Baked Cheese Wedges
1 pkg. (10 oz.) Cracker Barrell New York Aged Reserve Extra Sharp Natural Cheddar Cheese 1/2 cup Italian-style bread crumbs 1/2 tsp. crushed red pepper (optional) 1 egg, beaten Heat broiler. Spray cookie sheet with no stick cooking spray. Cut cheese into 1/2-inch slices; cut slices diagonally in half. Mix bread crumbs and pepper. Dip cheese in egg; coat with crumb mixture. Place on prepared cookie sheet. Broil 2 to 3 minutes or until cheese is melted. Serve warm with pizza or spaghetti sauce if desired. Makes 20 wedges Live simply. Speak kindly. Care deeply. Love generously. Leave the rest to God. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
