Juxa Plantation Bed and Breakfast Union, South Carolina Specialty Recipe Hot Cheese Dip Ingredients 8 ounces New York extra-sharp Cheddar cheese, grated 1 cup mayonnaise 1 medium onion, shredded 1 Tablespoon horseradish Slightly butter an 8-inch round baking dish. Combine ingredients. Pour into dish. Bake at 375 degrees for 15 minutes until bubbly and brown around the edges. Serve hot with Triscuits
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