Girl Scouts in the 1960's and early 1970's.
One recipe is called "Ferry Rings" and it had glazed doughnuts and roasted marshmallows. The other recipe was called "Squaw Corn" and it had all kinds of neat ingredients like tomato, chili powder cheese and so on. We made these at camp. While camping out, Girl Scouts have been known to eat "fairy rings." TO MAKE A FAIRY RING, put a marshmallow in the center of a cake doughnut. Place sideways on a thin stick. Heat over coals. Marshmallows will stay in the center of the doughnut when removed from the stick. The name "fairy ring" comes from an old folktale. People once believed that mushrooms growing in a circle followed the path made by fairies dancing in a ring. Fairy rings are found in open grassy places and in forests. Squaw Corn 2 lbs. hamburger 1/2 cup onion, chopped 2 cans corn 1/2 lb. cheese, diced 1/2 cup green pepper, chopped 2 cans tomato soup Salt and pepper to taste Brown ground beef in onion and drain. Add other ingredients and heat until hot. Not sure how many you're cooking for but you might want to cut this in half unless you want a lot of leftovers! from deb in Georgia (Brownie/Girl Scout for 11 years) dmrogers218 'Some wicked sugar won't hurt' --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
