Mexican Sausage Pie
1 pound pork sausage 1 package dry onion soup mix 3 cups water 2 cans tomato paste 1 package frozen corn 2 tablespoons chili powder 1/4 teaspoon red pepper 1/4 teaspoon powdered garlic 2 cups cornmeal 1 egg 1 cup milk Brown sausage: drain off fat. Add soup mix, water, tomato paste, corn and seasonings. Simmer for 5 minutes: pour in to baking dish. Mix cornmeal, egg and milk: spoon over top. Bake at 450 degrees for 20 minutes. Serves 8. " Unless we are willing to help a person overcome his faults, there is little value in pointing them out." --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
