Sparkling Rangpur Lime Punch 
 
1 cup Rangpur lime juice 
¾ cup pineapple juice 
2 cups sugar 
2 cups water 
1 liter sparkling water 
Ice 
 
When life gives you Rangpurs, freeze the juice in ice trays, then store
cubes in freezer bags.
Frozen cubes make a great beverage base to add to ice tea or fruit
punch.
Combine ingredients shown for a refreshing punch.

.
.*Angelique*     


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