Ham & Cheese Roll up's

12 ounces cream cheese, softened
3 tablespoons finely chopped chives or green onions
1 1/2 teaspoons Dijon mustard
2 cups finely grated Swiss cheese
1/2 pound smoked ham
6 lettuce leaves
6 flour tortillas, 8 to 10 inches in diameter

Combine cream cheese, chives or green onions, Dijon mustard and cheese 
until well blended. Spread mixture on flour tortillas leaving about a 
1/4 inch border. Cover cream cheese mixture with ham or turkey , 
followed by lettuce. Roll up tightly and wrap individually in plastic 
wrap. Refrigerate at least 3 hours but no longer than 24 hours. Cut 
into 1 inch slices. About 42 appetizers. 

" Unless we are willing to help a person overcome his faults,
there is little value in pointing them out."

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