Baked Ravioli
1 package (25 ounces) frozen ravioli, or can use fresh to equal 25 ounces 1/2 cup melted butter 1 cup Italian seasoned dry bread crumbs 1/2 cup Parmesan cheese, grated 1/4 tsp. ground pepper 3 tbsp. fresh chopped parsley Heat oven to 400 degrees, lightly spray 13x9 inch baking pan with nonstick cooking spray. Cook ravioli as directed on package and drain well. Toss ravioli with melted butter. Mix bread crumbs, cheese, and pepper; toss with ravioli. Sprinkle with parsley. Bake uncovered for 15 minutes or until ravioli is and mixture is golden brown. Serve with marinara sauce dribbled over top. Serves 8 " Unless we are willing to help a person overcome his faults, there is little value in pointing them out." --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
