Barbeque Sauce: 
2 cups ketchup 
1 cup water 
1/2 cup apple cider  vinegar 
5 tablespoons light brown sugar 
5 tablespoons sugar 
1/2  tablespoon fresh ground black pepper 
1/2 tablespoon onion powder 
1/2  tablespoon ground mustard 
1 tablespoon lemon juice 
1 tablespoon  Worcestershire sauce

In a large saucepan, combine all ingredients and mix  well. Bring mixture
to a boil, reduce heat to simmer. Cooked uncovered,  stirring frequently
every 15 minutes, for 1 hour and 15 minutes. 
Yield: 3  1/2 cups



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