thanks for this, i love microwave dishes
delma
----- Original Message ----- 
From: "Marsha" <[EMAIL PROTECTED]>
To: "eat-l" <[EMAIL PROTECTED]>
Sent: Saturday, June 21, 2008 6:55 AM
Subject: [RecipesAndMore] GARDENER'S LASAGNA (MICROWAVE)


>
>  This is a very tried & true recipe.
>
> GARDENER'S LASAGNA (MICROWAVE)
>
> 1 3/4 lbs zucchini
> 1 lb ground beef
> 1 clove garlic, minced
> 1 (8 oz.) can tomato sauce
> 1 tsp salt
> 2 tsp Italian seasoning
> 1 cup sm. curd cottage cheese
> 1 egg, beaten
> 1 Tbs parsley
> 1/2 cup Parmesan cheese
> 2 cup (8 oz.) grated Mozzarella cheese
> 1/4 cup bread crumbs
>
>
>
> 1 Slice zucchini lengthwise and place in an 11 3/4 x 7 1/2 x 1 3/4
> inch baking dish. Cover with plastic wrap. Microwave on high for 10-
> 12 minutes or until crisp. Drain; set aside.
> 2 Place beef and garlic in a 1-quart casserole. Microwave on high for
> 4-10 minutes or until meat is no longer pink. Stir halfway through
> cooking. Drain off excess grease. Stir in tomato sauce, salt and
> Italian seasoning.
> 3 Mix cottage cheese, egg and parsley.
> 4 Place alternate layers of zucchini, cottage cheese mixture, ground
> beef mixture, Parmesan and Mozzarella cheese and bread crumbs in
> baking dish. Cover with waxed paper. Microwave on medium high (70%)
> 14-16 minutes or until heated thoroughly. Allow to stand 10 minutes.
> Yield: 6-8 servings.
>
> Marsha & The
> Furry Fab Five
>
>
>
>
> >
>
>
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>
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