CP All-American Sausage 1 can (10-1/2 ounces) condensed beef broth 1 cup water 1/8 teaspoon pepper 2 medium onions, quartered 6 carrots, julienned 1-1/2 cup celery, diced 2 potatoes, pared and diced 2 tablespoons water 1 lb smoked sausage
Combine broth, water and all vegetables except potatoes in your slow cooker. Cover and cook for 1 hour on low. Add potatoes. Cover and cook for 6 hours on low. Add sausage and cook for an additional hour. Delma --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
