EASY WHITE ROLL OUT COOKIES
2 1/2 sticks butter
1 tsp. salt
1 egg
1 tsp. baking soda
2 c. sugar
5 c. flour
1/2 c. or more milk
Mix butter, salt, egg, baking soda, sugar and flour. Add only enough milk
to get dough into a ball. Try not to add too much milk. Dough can be rolled
instantly and does not need to be chilled. Roll and cut with cookie cutters;
bake at 375 degrees for 8 to 10 minutes. Easy and delicious!
marilyn
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