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1 cup Butter
1 1/2 cup Sugar
3 each Egg
1 t Soda
1 x *dissolved in:
1 1/2 T Water, hot
3 1/4 cup Flour
1/2 t Salt
1 t Cinnamon
1/2 cup Raisins, chopped
1 cup Walnuts
1/2 cup Currants
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Cream the butter and add the sugar gradually. Add
the eggs one at a time, working well after adding
each egg. Add the dissolved soda, then half of the
flour, mixed and sifted with the cinnamon and salt.
Then add the nut meats, fruit and remaining flour.
Drop by spoonfuls, one inch apapr, on buttered tins.
Bake at 350-F about 15 minutes. Other nuts may be
substituted for the walnuts.
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