3-Bean Casserole

Yield: 6 Servings

20 oz Kidney beans
20  oz Lima beans; canned
20 oz Pork & beans
1/2 lb Bacon; chopped
1 lb  Ground beef
1 lg Onions; chopped
1/2 c Brown sugar
1/2 c Ketchup
1  tb Mustard, prepared
1 tb Worcestershire sauce

Brown bacon and beef.  Add all other ingredients. Mix well and
bake at 325 for 35  minutes.



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