DIRTY RICE CASSEROLE

1 1/2 lb Ground beef
1 1/2 lb Mild pork  sausage
1 Onion -- chopped
1/2 Bell pepper -- chopped
1 Rib celery --  chopped
1 cn Cream of mushroom soup
1 cn Cream of celery soup
1 cn  Cream of chicken soup
1 1/2 c Raw rice

Saute ground beef, pork  sausage, and then pour off drippings. Saute onion,
bell pepper and celery.  Add all cream of mushroom soup, celery soup,
chicken soup and rice. Pour into  greased 13 x 9 x 2 inch dish. Cover tightly
with foil. Bake at 325 degrees  for 1 1/2 hours.



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