THERESA ALLAN'S FRESH OKRA AND TOMATO BAKE 1/3 cup butter 1 teaspoon sugar 1/2 cup chopped green pepper 2 cups chopped tomatoes 1/2 cup chopped onion 1 1/4 cups sliced okra 2 tablespoons all-purpose flour 1/2 teaspoon dried basil leaves (1 teaspoon fresh) 1 teaspoon salt 4 slices American cheese, cut in triangles 1/2 teaspoon pepper
Preheat oven to 325 degrees. Melt butter in large skillet. Sauté green pepper and onion until soft. Stir in flour, salt, pepper and sugar. Add tomatoes, okra and basil. Pour mixture into a lightly greased 1 ½-quart baking dish. Then top with cheese slices. Bake for 25 to 30 minutes or until bubbly. Serves six. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
