ERIN'S FAVORITE CHRISTMAS COOKIES

 

1/2 c. butter

1 c. sugar

1 egg

1 1/2 tsp. vanilla

1 1/2 c. flour

1/2 tsp. cocoa

1/4 tsp. salt

2 (10 oz.) jars maraschino cherries

 

Mix above ingredients except cherries together. Roll into 1 inch balls. Place 2 
inches apart on ungreased cookie sheet. Make dent in cookies, place cherry

in each. Drop about 1 teaspoon frosting on top of each cherry. Bake at 350 
degrees for 8-10 minutes. Makes 4 dozen.

 

FROSTING:

 

1 c. chocolate chips

1/2 c. Eagle Brand milk

1/4 tsp. salt

1 1/2 tsp. maraschino cherry juice

 

Melt together. Beat until smooth.

 


Sugar Says
'Try some wicked sugar...
Go on, you'll like it!'
 
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