Yummy Yams

 ½ cup flour
 ½ cup brown sugar
 ½ cup oatmeal
 1 tsp. Cinnamon
 ½ cup margarine
 2-1 lb. Cans sweet potatoes, drained and cut up
 2 cups whole fresh cranberries
 1 ½ cups miniature marshmallows

 Combine flour, brown sugar, oatmeal, and cinnamon. Cut
 Margarine until mixture resembles coarse crumbs. Toss
 1-cup crumb mixture with the potatoes and cranberries.
 Place in a casserole dish. Top with remaining crumb
 Mixture; bake at 350 for 35 minutes. Sprinkle marshmallows
 On top and broil until lightly brown.  Enjoy.
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