Cheesy Rice Casserole 4-cups cooked rice 1/8-tsp parsley 2-tsp salt 1/8-tsp dried basil 2-cups grated sharp cheddar cheese 1-package frozen spinach, chopped 1/8-tsp thyme 2-tbsp minced onion 1-cup milk 4-eggs 4-tbsp melted butter Preheat oven to 375* Beat eggs well Add milk and seasonings Fold in cheese, spinach and rice Pour into greased casserole dish Bake for 35 minutes
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