OVEN FRIED CHICKEN   

      6 boneless skinless chicken breast halves (2 pounds)
      2/3 cup Bisquick
      1 1/2 teaspoons paprika
      1 1/4 teaspoons salt
      1/4 teaspoon pepper

      Heat oven to 425°F. 
      Stir together Bisquick, paprika, salt and pepper; coat chicken. Place 
chicken in pan. 

      Bake uncovered 20 minutes. 

      Turn; bake about 20 minuets longer or until juice of chicken is no longer 
pink when centers of thickest pieces are cut.
     

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