OVEN FRIED CHICKEN
6 boneless skinless chicken breast halves (2 pounds)
2/3 cup Bisquick
1 1/2 teaspoons paprika
1 1/4 teaspoons salt
1/4 teaspoon pepper
Heat oven to 425°F.
Stir together Bisquick, paprika, salt and pepper; coat chicken. Place
chicken in pan.
Bake uncovered 20 minutes.
Turn; bake about 20 minuets longer or until juice of chicken is no longer
pink when centers of thickest pieces are cut.
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