Edie Ching's Cherry Cheesecake
>From the kitchen of Edie Ching Images/CakeIcon 1 (8 inch) graham cracker pie shell 1 package (8 ounces) cream cheese 1/2 cup sugar 1 (8 ounces) container whipped cream 3/4 teaspoon lemon juice 1 teaspoon lemon rind 1 can cherries Images/metric Stir together cream cheese and sugar. Gradually fold in whipped cream, and add the lemon juice and lemon rind. Put mixture in pie shell and top it with cherries. Sugar Says: People are like stained glass windows: They sparkle and shine when the sun is out, But when the darkness sets in, their true beauty is revealed only if there is a light shining from within. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
