Pumpkin Bundt Cake 3 cups flour 2 tsp. Baking soda 2 tsp. Baking powder 3 tsp. Cinnamon 1 tsp. Salt 4 each Eggs, beaten 2 cups Sugar 1 1/4 cups Oil 2 cups cooked, mashed pumpkin 1/2 cup Chopped pecans 1/2 cup Chocolate chips
Sift flour, baking soda, baking powder cinnamon and salt twice. Beat eggs and sugar together. Add oil and pumpkin, then blend in flour mixture. Fold in pecans and chocolate chips. Bake in greased and floured bundt pan at 350 degrees for 60 minutes. Let cool in pan for 10 minutes, then turn out onto cooling rack. **************Get the Moviefone Toolbar. Showtimes, theaters, movie news & more!(http://pr.atwola.com/promoclk/100000075x1212774565x1200812037/aol?redir=htt p://toolbar.aol.com/moviefone/download.html?ncid=emlcntusdown00000001) --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
