this sounds good. 

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Sent: Saturday, December 20, 2008 6:01 AM
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Subject: [RecipesAndMore] Crab Salad



Crab Salad
 
  2 cups uncooked medium shell pasta
   1 ½ cups imitation crabmeat, chopped
   1 cup broccoli florets
   ½ cup diced green pepper
   ½ cup quartered cherry tomatoes
   ¼ cup chopped green onions

   Dressing:
   ½ cup mayonnaise
   ¼ cup creamy Italian salad dressing
   ¼ cup grated Parmesan cheese


Cook pasta according to package directions; drain and rinse in cold
water. Place in a large bowl. Stir in crab, broccoli, green pepper,
tomatoes and onions.

Combining dressing ingredients; pour over salad and toss gently to coat.
Cover and refrigerate for 2-4 hours before serving. 





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