Hash Brown Casserole like Cracker Barrel's® Prep. Time: 0:45 Serves: 8 10.25 oz. can condensed cream of chicken soup 8 oz. Colby cheese - grated 1/2 cup melted butter OR margarine 1 sm. onion - minced 1 tsp. salt 1/2 tsp. black pepper 2 lb. bag frozen shredded hash browns -Spray a 13" X 9" X 2" baking pan with non-stick cooking spray; set aside. -In a bowl, combine soup, cheese, butter, onion, salt, and pepper. -Gently fold the potatoes into the mixture and pour into prepared pan. -Bake in a 350 degree oven for 35-40 minutes, until heated through and top is
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