Hi Angelique,

This would be really good with a cocanut pecan frosting on it...... but that 
is just my thought because I'm partial to chocolate cake with cocanut pecan 
frosting...... hehehe!

Dee

----- Original Message ----- 
From: "Angelique in Texas" <[email protected]>
To: <[email protected]>; 
<[email protected]>; 
<[email protected]>; 
<[email protected]>; <[email protected]>
Sent: Wednesday, March 18, 2009 4:39 AM
Subject: [RecipesAndMore] Chocolate Cherry Cake



Chocolate Cherry Cake
Ingredients
Cake
1 fudge cake mix
1 can (20 oz.) cherry pie filling
1 tsp. almond extract
2 eggs
Frosting
1 cup sugar
5 tbsp. butter or margarine
1/3 cup milk
1 cup chocolate chips
1/2 cup chopped nuts
Directions
Heat oven to 350º F. (175º C). Combine cake
mix, pie filling, extract and eggs. Beat by hand until well mixed.
Pour into greased 9x13x2" pan. Bake at 350º F. 20 - 25 minutes.
Frosting: Boil sugar, butter and milk, stirring constantly. Remove
from heat. Stir in chocolate chips. Add 1/2 cup chopped nuts.
Pour over while cake is still warm. Makes 12 servings.

(`´·.¸ (`´·.¸ *¤*
Do not ask the Lord to guide your footsteps, if you are not willing to
move your feet.
~Angelique~
(¸.·'´ (¸.·'´ *¤*





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