For our 4 legged best friends.
 
Dog Cookies   
2 C. quick-cooking oats 
1/2 C. margarine, cut into pieces 
4 beef or  chicken bouillon cubes 
2 C. boiling water 
2 C. whole wheat flour  
1-1/2 C. yellow cornmeal 
2 T. sugar 
1 C. milk 
2 large eggs 
2  C. grated cheese (optional) 
2 to 4 C. all-purpose flour
Preheat oven to 350°F . Spray cookie sheets 
with nonstick cooking spray.

Measure oats into a medium bowl,  top with pieces of margarine and the 
bouillon cubes. Pour in boiling water and  let sit 10 minutes to dissolve the 
margarine and bouillon cubes. Mix well, then  add whole wheat flour, cornmeal, 
sugar, milk, eggs and optional cheese.  
Add enough of the all purpose flour to make a stiff dough. Mix well, using  
hands if necessary.

Roll out dough. The thinner the dough, the crisper the baked treats will be.  
Use bone- or cat-shaped _cookie cutter_ 
(http://recipecircus.com/recipes/marlaoh/PET_RECIPES/Dog_Cookies.html//l)  to 
cut out cookies. Bake on prepared  
cookie sheets until hard, 5 to 15 minutes depending on how thin the dough is  
rolled. Remove from cookie sheets and cool completely.  Heck even the  kids can 
have a treat with them too! lol
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