Egg Salad with Bacon & Horseradish
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Cheese/Eggs Lunch
Amount Measure Ingredient -- Preparation Method
-------- ------------ ------------------------------
12 Hard-cooked eggs -- peeled &
Chopped
6 Ribs celery -- chopped
5 Scallions or green onions
White part & 2" green
Sliced
12 ounces Bacon cut in 1" squares
Cooked crisp & drained
2 tablespoons Caraway seeds
3 tablespoons UP TO ...
4 tablespoons Prepared white horseradish
Drained
1 cup Mayonnaise
Salt & freshly ground black
Pepper to taste
1/2 cup Chopped fresh parsley
Gently toss the eggs, celery, scallions, bacon & caraway seeds together
in a medium-size bowl to combine. Mix the horseradish and mayonnaise and
fold into the salad. Season to taste with salt & pepper. Garnish with
parsley.
(`´·.¸ (`´·.¸ *¤*
Do not ask the Lord to guide your footsteps, if you are not willing to
move your feet.
~Angelique~
(¸.·'´ (¸.·'´ *¤*
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