Easter Strawberry Marshmallow Supreme
1 9 inch grapham cracker pie shell
1 c Milk, scalded
12 Marshmallows, chopped
1 c Thick cream
1/2 c Chopped nuts
2 c Crushed strawberries,
-drained
To scalded milk, add marshmallow pieces. Let cool to lukewarm.
Whip the cream and blend into milk-marshmallow mixture. Fold in nuts
and berries.
Pour into pie shell and chill 8-12 hours.
--~--~---------~--~----~------------~-------~--~----~
Access the Recipes And More list archives at:
http://www.mail-archive.com/recipesandmore%40googlegroups.com/
Visit the group home page at:
http://groups.google.com/group/RecipesAndMore
-~----------~----~----~----~------~----~------~--~---
