Chicken Fried Round Steak The Best!! * 2 lb round steak, 1/2 thick * 2 beaten eggs * 2 tb milk * 2 c cracker crumbs * 1/4 c shortening * 1 salt * 1 pepper
Yield: 6 servings Directions Cut steak into serving pieces.Pound steak thoroughly.Mix eggs and milk.Dip meat into egg mixture,then into cracker crumbs. Brown,slowly,Brown,slowly,<WBR>on both sides in hot shortening.Seaso pepper to taste.Cover,pepper to taste.Cover,<WBR>tightly,cook ov minutes or until tender.Serve with Southern Milk Gravy over steaks. **************Recession-proof vacation ideas. Find free things to do in the U.S. (http://travel.aol.com/travel-ideas/domestic/national-tourism-week?ncid=emlcntustrav00000002) --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
