Steak De Burgo
Ingredients:
2 tbsp.  butter or margarine
1 clove  garlic, minced
1 tbsp.   sweet basil
2 slices       beef tenderloin (4 oz. ea) 
to taste       each salt, pepper
Directions:
       Melt butter in skillet over high heat.  Add minced
garlic clove and sweet basil.  Cook quickly until garlic is clear but
not burned.  Sprinkle beef slices with salt and pepper:  Cook in
seasoned butter to desired doneness.
Note* BBQ any good steak and use mixture at end of cooking tim

(`´·.¸ (`´·.¸ *¤*
 ~Angelique~ 
(¸.·'´ (¸.·'´ *¤* 


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