CHOCOLATE CHIP DATE PICNIC CAKE 1 c. dates, chopped 1 1/2 c. water Bring to a boil and add: Cool. Cream: 1 1/4 c. sugar 2 well beaten eggs Stir in date mixture and blend. Add: 1/2 tsp. soda 1/2 tsp. salt Pour mixture into a greased and floured 13 x 9 inch pan. Spread with: 1/2 c. nuts, chopped 1 c. chocolate chips Bake at 325 degrees for 40-45 minutes or until done.
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