I didn't see this book in braille book review. I must have missed it. I might try web braille.
-----Original Message----- From: [email protected] [mailto:[email protected]] On Behalf Of Delma Sent: Monday, June 01, 2009 1:26 PM To: [email protected] Subject: [RecipesAndMore] Re: Beany's French Dressing wow i like these recipes I tryed to get this book from the library for the blind they said they would send it that was over a year ago, and guess what? still no book ----- Original Message ----- From: "Neesie" <[email protected]> To: <[email protected]> Sent: Monday, June 01, 2009 11:36 AM Subject: [RecipesAndMore] Beany's French Dressing > > Beany's French Dressing > 1 teaspoon salt > 1/2 teaspoon pepper > 1/2 teaspoon dry mustard > 1 teaspoon worcestershire sauce > 1 cup olive or salad oil > 1/4 cup cider vinegar > 1 peeled clove garlic cut in half > > Put all of the ingredients in a jar with a air tight lid. Shake well. > Leave > garlic in the jar. Store in refrigerator. Remember to shake well before > using. > > Makes 3/4 pint > Source The Beany Malone Cookbook > > > > --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
