Southern Apple Crumble

Filling
3 large apples, peeled, coarsely  chopped (about 3 cups)
1/2 cup granulated sugar
1/4 cup packed brown  sugar
1 to 2 teaspoons ground cinnamon
1/4 cup cold butter or margarine,  cut into small pieces

Topping
1 pouch (1 lb 1.5 oz) Betty Crocker oatmeal cookie  mix
1/2 cup butter or margarine, melted
1/2 cup chopped  pecans

Heat oven to 300F. Spray bottom and sides of 8-inch square  (2- 
quart) glass baking dish with cooking spray. In large bowl, toss  
filling ingredients. Spread mixture in baking dish.
In same large bowl,  stir cookie mix and melted butter until 
crumbly. Sprinkle over  filling.
Bake 40 minutes. Remove from oven; sprinkle with pecans. Bake 15 to  20 
minutes longer or until topping is golden brown. Serve warm or at 
room  temperature.

High Altitude (3500-6500 ft): Heat oven to 325F
Amber in  FL
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