Lemon Cake 1 pkg. yellow cake mix 1 pkg. lemon gelatin 4 eggs 3/4 cup Wesson oil 3/4 cup water 1 T. lemon juice
Combine all ingredients with dry cake mix. Pour into greased oblong cake pan. Bake at 350 for 30 minuets. Spread with topping while still warm. Topping: Blend together 2 cups powdered sugar, lemon rind and lemon juice plus water to moisten. Beverly Ward **************Download the AOL Classifieds Toolbar for local deals at your fingertips. (http://toolbar.aol.com/aolclassifieds/download.html?ncid=emlcntusdown00000004) --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
