Salsa Picante-Elizabeth's
Makes about 2 c. Can be made as spicy or as mild as you wish. For smoother consistency, mix in a blender for just a few seconds. 3 tomatoes, chopped 2 T minced onion 2 jalapeno peppers; minced (remove seeds) 1 garlic clove, minced 1/2 t vinegar Dash of cumin cilantro (optional) Mix all ingredients together. Will keep for several days in the refrigerator. ~To get something you never had, you have to do something you never did. -Sugar -- Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore
