Quoted from a 10:06 AM 5/5/02 message: >In Texas in the summer, the soaked beet pulp will be rancid within an hour.
The worst that has ever happened on a very hot day here - and we do get into the 3 digits occasionally - is that the beet pulp starts to ferment - it's not a bad smell, but you can tell it's not normal. So what do you all mean by "rancid"? Lif Strand Quemado NM USA ______________________________________________________ STRAND ENTERPRISES http://www.fasterhorses.com HERITAGE ENDURANCE RIDE June 8, 2002 * Distance Riding group/individual mentoring programs * Web Page Design * Computer Graphics * Internet Research * Fine Art * Blue-Green Algae & other complementary health options =-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-= Ridecamp is a service of Endurance Net, http://www.endurance.net. Information, Policy, Disclaimer: http://www.endurance.net/Ridecamp =-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=
