Re: [CAKE-RECIPE] Cream Cheese Frosting
hye, marla. im yunus from Malaysia, here we use gram as our measurement.compared to US, y'll use cups can you help me to convert the measurement to gram?? Original Message From: Marla In Las Vegas [EMAIL PROTECTED] To: CREAM CHEESE [EMAIL PROTECTED] Sent: Tuesday, July 8, 2008 11:40:49 PM Subject: [CAKE-RECIPE] Cream Cheese Frosting Cream Cheese Frosting 2 cups cream cheese at room temperature 1-1/2 cups powdered sugar 2 Tbsp. fresh-squeezed orange juice With electric mixer on medium speed, combine cream cheese and powdered sugar until there are no lumps. Add fresh orange juice and mix on medium, then switch to high speed for about 2-3 minutes. This will make the frosting light and fluffy. source GOD Bless, Marla No virus found in this outgoing message. Checked by AVG - http://www.avg. com Version: 8.0.138 / Virus Database: 270.4.6/1539 - Release Date: 7/7/2008 6:35 PM [Non-text portions of this message have been removed] [Non-text portions of this message have been removed] Yahoo! Groups Links * To visit your group on the web, go to: http://groups.yahoo.com/group/CAKE-RECIPE/ * Your email settings: Individual Email | Traditional * To change settings online go to: http://groups.yahoo.com/group/CAKE-RECIPE/join (Yahoo! ID required) * To change settings via email: mailto:[EMAIL PROTECTED] mailto:[EMAIL PROTECTED] * To unsubscribe from this group, send an email to: [EMAIL PROTECTED] * Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
Re: [CAKE-RECIPE] Cream Cheese Frosting
This is the best I can do 1 c 220 g 7.75 oz 2 Tbsp 43 g 1.5 oz I got this from http://allrecipes.com/HowTo/Cup-to-Gram-Conversions/Detail.aspx GOD Bless, Marla - Original Message - From: yunus yahaya To: CAKE-RECIPE@yahoogroups.com Sent: Tuesday, July 08, 2008 7:04 PM Subject: Re: [CAKE-RECIPE] Cream Cheese Frosting hye, marla. im yunus from Malaysia, here we use gram as our measurement.compared to US, y'll use cups can you help me to convert the measurement to gram?? Original Message From: Marla In Las Vegas [EMAIL PROTECTED] To: CREAM CHEESE [EMAIL PROTECTED] Sent: Tuesday, July 8, 2008 11:40:49 PM Subject: [CAKE-RECIPE] Cream Cheese Frosting Cream Cheese Frosting 2 cups cream cheese at room temperature 1-1/2 cups powdered sugar 2 Tbsp. fresh-squeezed orange juice With electric mixer on medium speed, combine cream cheese and powdered sugar until there are no lumps. Add fresh orange juice and mix on medium, then switch to high speed for about 2-3 minutes. This will make the frosting light and fluffy. source GOD Bless, Marla No virus found in this outgoing message. Checked by AVG - http://www.avg. com Version: 8.0.138 / Virus Database: 270.4.6/1539 - Release Date: 7/7/2008 6:35 PM [Non-text portions of this message have been removed] [Non-text portions of this message have been removed] No virus found in this incoming message. Checked by AVG - http://www.avg.com Version: 8.0.138 / Virus Database: 270.4.7/1544 - Release Date: 7/10/2008 7:37 AM GOD Bless, Marla No virus found in this outgoing message. Checked by AVG - http://www.avg.com Version: 8.0.138 / Virus Database: 270.4.7/1544 - Release Date: 7/10/2008 7:37 AM [Non-text portions of this message have been removed] Yahoo! Groups Links * To visit your group on the web, go to: http://groups.yahoo.com/group/CAKE-RECIPE/ * Your email settings: Individual Email | Traditional * To change settings online go to: http://groups.yahoo.com/group/CAKE-RECIPE/join (Yahoo! ID required) * To change settings via email: mailto:[EMAIL PROTECTED] mailto:[EMAIL PROTECTED] * To unsubscribe from this group, send an email to: [EMAIL PROTECTED] * Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
[CAKE-RECIPE] Cream Cheese Frosting
Cream Cheese Frosting 2 cups cream cheese at room temperature 1-1/2 cups powdered sugar 2 Tbsp. fresh-squeezed orange juice With electric mixer on medium speed, combine cream cheese and powdered sugar until there are no lumps. Add fresh orange juice and mix on medium, then switch to high speed for about 2-3 minutes. This will make the frosting light and fluffy. source GOD Bless, Marla No virus found in this outgoing message. Checked by AVG - http://www.avg.com Version: 8.0.138 / Virus Database: 270.4.6/1539 - Release Date: 7/7/2008 6:35 PM [Non-text portions of this message have been removed] Yahoo! Groups Links * To visit your group on the web, go to: http://groups.yahoo.com/group/CAKE-RECIPE/ * Your email settings: Individual Email | Traditional * To change settings online go to: http://groups.yahoo.com/group/CAKE-RECIPE/join (Yahoo! ID required) * To change settings via email: mailto:[EMAIL PROTECTED] mailto:[EMAIL PROTECTED] * To unsubscribe from this group, send an email to: [EMAIL PROTECTED] * Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
[CAKE-RECIPE] Cream Cheese Frosting
Cream Cheese Frosting 3 oz cream cheese 1/4 cup butter 1 tsp vanilla 2 cups powdered sugar Combine cream cheese, butter, vanilla and sugar in a small mixer bowl. Beat until light and fluffy. Yahoo! Groups Links * To visit your group on the web, go to: http://groups.yahoo.com/group/CAKE-RECIPE/ * Your email settings: Individual Email | Traditional * To change settings online go to: http://groups.yahoo.com/group/CAKE-RECIPE/join (Yahoo! ID required) * To change settings via email: mailto:[EMAIL PROTECTED] mailto:[EMAIL PROTECTED] * To unsubscribe from this group, send an email to: [EMAIL PROTECTED] * Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
