Re: [CnD] Cheese Bubble Ring with 3 Variations

[Teresa Mullen via Cookinginthedark]

Hello all

What is a ring mould? Is it the same and a punt cake pan?

Teresa Sanchez sent from my iPhone

> On Apr 18, 2018, at 6:19 AM, Marilyn Pennington via Cookinginthedark 
>  wrote:
> 
> Cheese Bubble Ring with 3 Variations
> 
> 2 pkgs. refrigerated biscuits
> 
> 2 tbsp. melted butter or margarine
> 
> 1 cup grated Cheddar cheese (or 1/2 cup grated Parmesan cheese)
> 
> Heat oven to 475 degrees F. Lightly grease 8-inch ring mold.
> 
> Separate biscuits. Roll each between palms into a ball; brush with
> 
> butter or margarine; coat with cheese. Put 10 or 11 biscuits into
> 
> ring mold. Arrange remaining biscuits on top, placing one between
> 
> each two biscuits on bottom layer.
> 
> Bake 10 minutes.
> 
> VARIATIONS:
> 
> ONION:
> 
> Soak 1 tablespoon instant minced onion in 2 tablespoons water. Add to
> 
> melted butter or margarine. Brush on biscuits; place in ring mold and
> 
> bake as above. (make with or without cheese)
> 
> GARLIC:
> 
> Add 1/2 clove of garlic, crushed, to melted butter or margarine.
> 
> Brush on biscuits; place in ring mold and bake as above. (make with
> 
> or without cheese)
> 
> SPICY NUT RING:
> 
> Mix together:
> 
> 1/2 cup sugar
> 
> 1/2 teaspoon ground cinnamon
> 
> 1/4 teaspoon ground nutmeg
> 
> 1/4 teaspoon ground ginger
> 
> After brushing biscuits with butter (do not use the cheese), roll in
> 
> spicy sugar mixture. Place in ring mold.
> 
> Sprinkle over and between biscuits:
> 
> 1/2 cup chopped walnuts or pecans
> 
> Bake as above.
> 
> Makes 6-8 servings.  Enjoy.
> 
> 
> 
> 
> 
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[CnD] Cheese Bubble Ring with 3 Variations

[Marilyn Pennington via Cookinginthedark]

Cheese Bubble Ring with 3 Variations

2 pkgs. refrigerated biscuits

2 tbsp. melted butter or margarine

1 cup grated Cheddar cheese (or 1/2 cup grated Parmesan cheese)

Heat oven to 475 degrees F. Lightly grease 8-inch ring mold.

Separate biscuits. Roll each between palms into a ball; brush with

butter or margarine; coat with cheese. Put 10 or 11 biscuits into

ring mold. Arrange remaining biscuits on top, placing one between

each two biscuits on bottom layer.

Bake 10 minutes.

VARIATIONS:

ONION:

Soak 1 tablespoon instant minced onion in 2 tablespoons water. Add to

melted butter or margarine. Brush on biscuits; place in ring mold and

bake as above. (make with or without cheese)

GARLIC:

Add 1/2 clove of garlic, crushed, to melted butter or margarine.

Brush on biscuits; place in ring mold and bake as above. (make with

or without cheese)

SPICY NUT RING:

Mix together:

1/2 cup sugar

1/2 teaspoon ground cinnamon

1/4 teaspoon ground nutmeg

1/4 teaspoon ground ginger

After brushing biscuits with butter (do not use the cheese), roll in

spicy sugar mixture. Place in ring mold.

Sprinkle over and between biscuits:

1/2 cup chopped walnuts or pecans

Bake as above.

Makes 6-8 servings.  Enjoy.

 

 

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