Re: [Goanet]Cheapie Brits visiting Goa along their butlers, chefs and cooks

2004-12-25 Thread Eddie Fernandes
Fred,
It is very charitable and convenient for you to dismiss ridiculous 
statements by the Union Tourism Minister as hyperbole.

Regarding the tourism benefits, one need hardly dwell on the trickle down 
effects.

What are your own views on the tourism sector?  It appears to favour 
differential pricing for foreign tourists to Goa and subsidies for Indian 
tourists abroad.  So,  who is being defensive about a situation which would 
be  to who's advantage?

This issue has been debated in this forum before and it is indeed time to 
call a spade a spade. I recall you previously sympathised with a well known 
Goa environmentalist who resented that foreign tourists complained of 
overcharging - being charged Rs 13 for a bottle of water marked Rs 12 was 
his specific example. Also, there was the claim that the tourists should not 
use buses but taxis because the public transport services in Goa are under 
strain.

In London we too have to face foreign nationals buying up property and 
pushing up prices.  Also we have tourists putting a strain on the transport 
network.

Have I read you correctly?  It would be useful if you could indicate your 
views.

Cheers,
Eddie Fernandes
==
- Original Message - 
From: Frederick Noronha(FN) [EMAIL PROTECTED]
To: goanet@goanet.org
Sent: Friday, December 24, 2004 8:24 PM
Subject: Re: [Goanet]Cheapie Brits visiting Goa along their butlers, chefs 
and cooks


On Fri, 24 Dec 2004, Eddie Fernandes wrote:
No one has questioned the claim by India's Union Tourism Minister that 
British visit Goa with their chefs, cooks and butlers and enjoy a cheap 
holiday.  In the UK, it is only the multi-millionaires who can afford to 
employ chefs and butlers and the amount they spend in renting a villa 
outstrips the expenditure by any other class of tourist.

The main provider of rental holiday accommodation has a website at 
http://www.lazydays.co.uk/ Check their rates.  A villa in Nerul, for 
example, has a peak season rent of Rs 3 lakhs per week ( air fares are 
excluded)

On the other hand, many middle class Indian tourists visit Goa with their 
cooks/maids/ayahs.
Hi Eddie:
A politician's hyperbole does not negate the existance of an issue, which 
has been debated often on Goanet (and which expats tend to view 
defensively, IMHO).

Re the Rs 300,000 per week villa at Nerul at peak season, I wonder who's 
making the money. Let me know if home-owners (specially those expats who 
got pushed into going in for rent-backs) make anything of a fraction of 
this money.

Also, the actual impact of tourism -- millionaires, butlers, chefs, cooks 
or whoever -- on the local real estate reality has not been adequately 
looked at. I know quite a large section of people who have put in a life 
of hard work and who would probably never be able to afford a decent home 
in Goa, thanks to the real estate boom which in significant part is 
tourism-generated.

Are expat Goans willing to call a spade a spade, or just build arguments 
to be defensive over a situation which is to their advantage? Sorry for 
this bluntspeak. No offence meant. FN



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Re: [Goanet]Cheapie Brits visiting Goa along their butlers, chefs and cooks

2004-12-25 Thread Eddie Fernandes
Point taken.  I was using the term middle class in the British rather than 
the Indian context.Anyway, such terms are far from precise.

However I have seen many Indian families holidaying in Goa together with 
their domestic help.  By way of contrast, I have not seen any British 
families with their staff.

Cheers,
Eddie
- Original Message - 
From: halur rasho [EMAIL PROTECTED]
To: goanet@goanet.org
Sent: Friday, December 24, 2004 8:05 PM
Subject: Re: [Goanet]Cheapie Brits visiting Goa along their butlers, chefs 
and cooks



On the other hand, many middle class Indian tourists
visit Goa with their
cooks/maids/ayahs.
I do not know whether the British travel with a
retinue to Goa , nor do I care. But you are utterly
out of touch with middle class india, if you think
they can travel with a retinue of help for holidays.

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Re: [Goanet]Cheapie Brits visiting Goa along their butlers, chefs and cooks

2004-12-24 Thread Frederick Noronha(FN)
On Fri, 24 Dec 2004, Eddie Fernandes wrote:
No one has questioned the claim by India's Union Tourism Minister that 
British visit Goa with their chefs, cooks and butlers and enjoy a cheap 
holiday.  In the UK, it is only the multi-millionaires who can afford 
to employ chefs and butlers and the amount they spend in renting a 
villa outstrips the expenditure by any other class of tourist.

The main provider of rental holiday accommodation has a website at 
http://www.lazydays.co.uk/ Check their rates.  A villa in Nerul, for 
example, has a peak season rent of Rs 3 lakhs per week ( air fares are 
excluded)

On the other hand, many middle class Indian tourists visit Goa with 
their cooks/maids/ayahs.
Hi Eddie:
A politician's hyperbole does not negate the existance of an issue, which 
has been debated often on Goanet (and which expats tend to view 
defensively, IMHO).

Re the Rs 300,000 per week villa at Nerul at peak season, I wonder who's 
making the money. Let me know if home-owners (specially those expats who 
got pushed into going in for rent-backs) make anything of a fraction of 
this money.

Also, the actual impact of tourism -- millionaires, butlers, chefs, cooks 
or whoever -- on the local real estate reality has not been adequately 
looked at. I know quite a large section of people who have put in a 
life of hard work and who would probably never be able to afford a decent 
home in Goa, thanks to the real estate boom which in significant part is 
tourism-generated.

Are expat Goans willing to call a spade a spade, or just build arguments 
to be defensive over a situation which is to their advantage? Sorry for 
this bluntspeak. No offence meant. FN



Re: [Goanet]Cheapie Brits visiting Goa along their butlers, chefs and cooks

2004-12-24 Thread cornel
Fred,
The posts, including yours, seem to be going round in circles. The issue 
surely is that there are no objections to a surcharge if this is made 
explicit, even in small print, and drawn to one's attention, in whatever way
possible, before one orders a meal in a restaurant to allow the tourist to 
decide to eat in one place or another. This did not seem to
have  happened in the case of Gabriel and he surely made this point, ever so 
clearly, not to require  this circuitous series of posts.

If an Indian tourist had a surcharge demanded from him, at a restaurant, 
without due prior notice/attention, in the UK, not only would it be illegal 
but  the establishment would risk censure in the media and even boycott if
this came to light.   This is regardless of the fact that the same Indian 
injured crossing the road would receive free emergency medical services and 
of a quality equal to that for any permanent resident in the country. The
point I am making is that the waters do not need to be muddied with 
irrelevant and extraneous arguments as has happened on this issue. Most 
certainly,  every Western tourist knows he/she is getting agood deal
in India because of the current exchange rate. Most would feel comfortable 
to pay extra, if necessary, as long as they do not feel  ripped off.

To reiterate, I don't think there is much objection to the principle of a 
surcharge to tourists but it is a question of how it is yanked out of them. 
All that is asked for, and very reasonably so, is that they get to know
about any surcharge prior to the consumption of a service and not held to 
ransom by a hidden and undisclosed charge after the meal or whatever. This 
should be true in India or anywhere else, irrespective, of a country's stage 
of economic development. Minimally, it is an intelligent way of buying 
goodwill for better tips and increased tourism.

Instead of going round in circles on Goanet, I think all of us would be 
better served if the simple points made above were drawn to the attention of 
the Indian Tourist Board. The global competition for tourists is intense and 
India cannot afford to be out on a limb.
Cornel





Re: [Goanet]Cheapie Brits visiting Goa along their butlers, chefs and cooks

2004-12-24 Thread halur rasho

 
 On the other hand, many middle class Indian tourists
 visit Goa with their 
 cooks/maids/ayahs.
 
I do not know whether the British travel with a
retinue to Goa , nor do I care. But you are utterly
out of touch with middle class india, if you think
they can travel with a retinue of help for holidays.

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Re: [Goanet]Cheapie Brits visiting Goa along their butlers, chefs and cooks

2004-12-24 Thread Eddie Fernandes
No one has questioned the claim by India's Union Tourism Minister that 
British visit Goa with their chefs, cooks and butlers and enjoy a cheap 
holiday.  In the UK, it is only the multi-millionaires who can afford to 
employ chefs and butlers and the amount they spend in renting a villa 
outstrips the expenditure by any other class of tourist.

The main provider of rental holiday accommodation has a website at 
http://www.lazydays.co.uk/ Check their rates.  A villa in Nerul, for 
example, has a peak season rent of Rs 3 lakhs per week ( air fares are 
excluded)

On the other hand, many middle class Indian tourists visit Goa with their 
cooks/maids/ayahs.

 Original Message - 
From: Frederick Noronha(FN) [EMAIL PROTECTED]
In the case of India, this comes in the shape of an economic surcharge. 
Please correct me if I'm wrong, but this happens in only a very limited 
number of hotels, while the rail and air foreigner-rates don't add up for 
much.
Headline: Bangloreans head to the  beaches
Source: 24 Dec 2004:  Deccan Herald.

Excerpts: People under 30 opt for Goa because of the wilder nature of 
celebrating ...


Only 25-30 per cent of the number of rooms available in Goa are kept for 
the Indian tourists, as International tourists pay much in advance, says Ms 
Ranjini, travel consultant.


Full text at: http://www.deccanherald.com/deccanherald/dec242004/i5.asp

Eddie Fernandes


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Re: [Goanet]Cheapie Brits visiting Goa along their butlers, chefs and cooks

2004-12-24 Thread Frederick Noronha(FN)
Tim,
I think every country discriminates against non-nationals in some way or 
the other. (Trying being Indian, brown and getting a holiday visa to the 
US!) So what are we really complaining about?

In the case of India, this comes in the shape of an economic surcharge. 
Please correct me if I'm wrong, but this happens in only a very limited 
number of hotels, while the rail and air foreigner-rates don't add up for 
much.

On the other hand, isn't it a scam that international tourism today -- 
specially when involving the so-called 'developing countries' -- is 
premised on the fact that people from the affluent world can get an 
almost-free holiday in a world where a lot of people still starve or 
suffer from a lack of food and resources? (Don't turn around to say 
there are people who gain from tourism, and hence keep inviting the 
guests over.) FN

On Thu, 23 Dec 2004, Tim de Mello wrote:
The two tier system that was being discussed was the official system 
where non-resident Indians are charged more than local - not cheating 
by some.

I was horrified when my wife and I visited the Taj Mahal two years 
back. Local residents had to pay Rs. 20/- and foreigners had to pay Rs. 
750/-. This was an official charge posted on the wall - not just an 
official trying to fleece us.
I notice now that this has been changed since.
I can understand a small surcharge as is being done now to pay for 
upkeep, etc. - but I would have preferred if it was a voluntary 
contribution.

Other places where this two-tier system is practiced:
Hotels
Rail fares
Air Fares
etc.
Tim de Mello
[EMAIL PROTECTED]
CANADA



Re: [Goanet]Cheapie Brits visiting Goa along their butlers, chefs and cooks

2004-12-24 Thread Gabriel de Figueiredo
 --- Frederick Noronha(FN) 
 I don't know who you would count as the 'commonman'
 of 
 Portuguese-ruled colonial Goa, but a lot of comment
 that looks at those 
 times without Lusostalgia suggests that apart from a
 pampered but tiny 
 upper middle-class, the vast majority found life
 tough.
 
 Or would you see this as an incorrect view? FN
 

Still off-topic, AFAIK no one died of hunger. Life was
tough, yes I agree (even for some considered as the
middle-class), but Lusostalgia or not, the Provedoria
and other organisations and good-heartedness of the
people ensured the well-being of everyone. 

Cheers and best wishes for a Holy and a Joyful
Christmas,  

Gabriel.

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Re: [Goanet]Cheapie Brits visiting Goa along their butlers, chefs and cooks

2004-12-24 Thread Tim de Mello
From: Frederick Noronha(FN) [EMAIL PROTECTED]
On Wed, 22 Dec 2004, Gabriel de Figueiredo wrote:
Fred, the issue here was we were shown one set of
menus with one set of prices, and when charged, we
were charged a different higher price.  It would have
been OK *if* we were shown the higher prices at the
very start, which is when we would have made up our
minds whether to eat there or not.  And it wasn't a
Rs 20.00 a rice plate place either - a bit more
upmarket than that.
That's my point! You got over-charged (read cheated). I get overcharged 
whenever they come to know I'm a non-local. It has nothing to do with the 
fact that low budget tourists don't pay luxury taxes -- which Miguel 
pointed out.
===
Fred:
With all due respect, this is not the point.
The two tier system that was being discussed was the official system where 
non-resident Indians are charged more than local - not cheating by some.

I was horrified when my wife and I visited the Taj Mahal two years back.
Local residents had to pay Rs. 20/- and foreigners had to pay Rs. 750/-. 
This was an official charge posted on the wall - not just an official trying 
to fleece us.
I notice now that this has been changed since.
I can understand a small surcharge as is being done now to pay for upkeep, 
etc. - but I would have preferred if it was a voluntary contribution.

Other places where this two-tier system is practiced:
Hotels
Rail fares
Air Fares
etc.
Tim de Mello
[EMAIL PROTECTED]
CANADA



Re: [Goanet]Cheapie Brits visiting Goa along their butlers, chefs and cooks

2004-12-23 Thread Frederick Noronha(FN)
On Wed, 22 Dec 2004, Gabriel de Figueiredo wrote:
Fred, the issue here was we were shown one set of
menus with one set of prices, and when charged, we
were charged a different higher price.  It would have
been OK *if* we were shown the higher prices at the
very start, which is when we would have made up our
minds whether to eat there or not.  And it wasn't a
Rs 20.00 a rice plate place either - a bit more
upmarket than that.
That's my point! You got over-charged (read cheated). I get overcharged 
whenever they come to know I'm a non-local. It has nothing to do with the 
fact that low budget tourists don't pay luxury taxes -- which Miguel 
pointed out.

Here? Where? In India or in Goa? We're going
completely off-track from the topic.  I won't go
further into details except to state that sufficient
food for the common man in Goa was not a problem in
the 50s, contrary to India's situation.
I don't know who you would count as the 'commonman' of 
Portuguese-ruled colonial Goa, but a lot of comment that looks at those 
times without Lusostalgia suggests that apart from a pampered but tiny 
upper middle-class, the vast majority found life tough.

Or would you see this as an incorrect view? FN


Re: [Goanet]Cheapie Brits visiting Goa along their butlers, chefs and cooks

2004-12-22 Thread cornel
Hi Mervyn,
Many thanks for info about odd restaurant practices in Dar. I was there, off 
and on, many years ago but missed   the  unusual  opportunity to be able to 
impress anyone when I would have loved to!  I also visited Bangalore twice, 
more recently, but hadn't  experienced nor heard about variable restaurant 
prices aka Gabriel.

When in India, I have invariably passed off, with an adapted/localised 
accent, as an  Indian and have not had to pay for hotel stays, in foreign 
currency, even when this was the 'rule' for a while, and before plastic came 
into greater use. On indicating when booking, that I was from Goa (with 
address of course) I invariably had a feeling that the thought crossed some 
minds that these guys from Goa are a funny lot who only speak English. But I 
recall one case when pestered to change money by street urchins in Bombay. 
When I indicated with the single word that I was Indian the shrewed little 
geezers simply said  no no sir you are foreign Indian. And of course, most 
taxi drivers, the world over, immediately know when to make an extra buck or 
two, except perhaps in Sydney, when on two occassions I was taken free, 
albeit on short journeys, by most friendly Indian drivers who wanted to 
discover from me if they would be better of in the UK. The Aussie dollar was 
especially weak at the time!
Cornel
- Original Message - 
From: Mervyn Lobo
Cornel,
There used to be a restaurant in Dar that had the same
menu with different prices. The menu given to the male
had the prices they would charge. The menu given to
the female had the same items with twice the prices.
Needless to say, some of my dates got really impressed
when taken for dinner there :-)




Re: [Goanet]Cheapie Brits visiting Goa along their butlers, chefs and cooks

2004-12-22 Thread Gabriel de Figueiredo
 --- Frederick Noronha(FN)
[EMAIL PROTECTED] wrote: 
 Firstly, given the low margins (and I'm not
 justifying this) in India, a 
 lot of over-charging does take place. Not just to
 visitors from abroad, 
 but even to others. I routinely get overcharged
 while travelling in a 
 rickshaw in Bangalore or Mumbai. 

Fred, the issue here was we were shown one set of
menus with one set of prices, and when charged, we
were charged a different higher price.  It would have
been OK *if* we were shown the higher prices at the
very start, which is when we would have made up our
minds whether to eat there or not.  And it wasn't a
Rs 20.00 a rice plate place either - a bit more
upmarket than that.
  
 
 Incidentally, talking about luxuries, entertainment
 (including films) was 
 long considered a luxury in India. Perhaps this
 tradition goes back to the 
 'fifties and 'sixties, when sufficient food was a
 luxury even for the 
 middle-classes here. 

Here? Where? In India or in Goa? We're going
completely off-track from the topic.  I won't go
further into details except to state that sufficient
food for the common man in Goa was not a problem in
the 50s, contrary to India's situation.

Gabriel.

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Re: [Goanet]Cheapie Brits visiting Goa along their butlers, chefs and cooks

2004-12-21 Thread Mervyn Lobo
cornel [EMAIL PROTECTED] wrote: 
 I was staggered and disgusted to learn that you were
 effectively 'done' at a 
 Bangalore restaurant when  a payment demand was made
 at a tourist rate 
 following your use of a domestic menu. I would
 find such practice 
 unacceptable in any part of the world on a point of
 principle if not warned 
 in advance of any meal consumption. 

Cornel,
There used to be a restaurant in Dar that had the same
menu with different prices. The menu given to the male
had the prices they would charge. The menu given to
the female had the same items with twice the prices.
Needless to say, some of my dates got really impressed
when taken for dinner there :-)
Mervyn
 

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Re: [Goanet]Cheapie Brits visiting Goa along their butlers, chefs and cooks

2004-12-21 Thread Frederick Noronha(FN)
Hi Guys, I think the topic is going a bit off-track from what was intended 
earlier along the thread. (Not sure what Eddie's posting meant to convey, 
but did I misread a touch of sarcism in the subject-line?)

Firstly, given the low margins (and I'm not justifying this) in India, a 
lot of over-charging does take place. Not just to visitors from abroad, 
but even to others. I routinely get overcharged while travelling in a 
rickshaw in Bangalore or Mumbai. The smart ones here are (often) Western 
tourists who subscribe to sites like Indiamike.com and know exactly what 
it costs to buy a rice-plate at Sarovar in Panjim or take a backwaters 
ride in Collamb (Quilon).

When Miguel posted the issue of a *luxury tax*, what he was referring to 
was simply the fact that those who go in for luxury items (whether 
foreigners, expats or locals) have to pay an additional tax on their 
items. For instance, five-starred hotels would be levying such an 
additional tax, but not the place where I, Cornel or Gabriel (with ABCDEFG 
kids, Australian-born conspicuously dressed English-accented 
foreign-returned Goan kids that is) could eat a Rs 20 rice-plate.

The issue is not local or expat/foreigner, but simply what kind of product 
or service your accessing.

BTW, from another point of view, given the fact that the international 
economy is so lop-sided against us in the Third World, it might not be 
unfair at all to have discriminatory pricing. It reminded me of a visit to 
East Berlin (from the West, as a student) in its last days sometime in 
1990, when there were separate 'hard currency' shops for people with 
D-Marks, dollars, pounds (Euros weren't in yet). As a corollary, it meant 
that 'locals' were deprived from accessing the products in these shops. 
Dunno which is more unfair ;-)

It sometimes strikes me as terribly unfair that anyone -- including a 
dollar earning foreigner/expat -- can visit an museum in Goa for Rs 5 and 
enter the Science Centre for Rs 10, while infact the expenses for 
maintaining these infrastructure are paid for by local citizen 
collectively. In the West, of course, everyone pays a standard rate for 
entry, which is naturally calculated on the basis of the earnings of 
someone staying there! Not the fact that those staying in the so-called 
'developing countries' earn maybe a tenth of what their counterparts do.
Tough luck mate, if you can't afford it, just don't travel ;-)

I'm not complaining here... just trying to say that an argument which 
seems quite fair (even to Cornel) can infact be not as cut-and-dry as made 
out to first be.

Incidentally, talking about luxuries, entertainment (including films) was 
long considered a luxury in India. Perhaps this tradition goes back to the 
'fifties and 'sixties, when sufficient food was a luxury even for the 
middle-classes here. Consequently, the film-goer had to pay a huge tax on 
every ticket he or she bought. Which makes me wonder: at what rate is the 
Inox being taxed in Goa? Some journalists at the IFFI were telling a 
lobbyist against film 'piracy' that, in nearby Maharashtra, inspite of 
tax-breaks and tax-free rules for the multiplexes, they were charging 
visitors there as much as Rs 200 per ticket. Meaning, nearly a thousand 
bucks for a family of five! FN

On Tue, 21 Dec 2004, cornel wrote:
I was staggered and disgusted to learn that you were effectively 'done' 
at a Bangalore restaurant when  a payment demand was made at a 
tourist rate following your use of a domestic menu. I would find 
such practice unacceptable in any part of the world on a point of 
principle if not warned in advance of any meal consumption. I therefore 
wonder if Fred Noronha/Goanet can advise us who to contact regarding a 
complaint, however insignificant it may seem, about such rogue/corrupt 
practice which leaves such a bad taste in the mouth.
Cornel



Re: [Goanet]Cheapie Brits visiting Goa along their butlers, chefs and cooks

2004-12-21 Thread cornel
##
# Goanetters-2004 meet in Goa. Dec 21, Tuesday. 12 noon to 2 pm. #   
# Clube Vasco, Near Municipal Garden, Panjim. Pass the word around!  #  
##

Gabriel,
I was staggered and disgusted to learn that you were effectively 'done' at a 
Bangalore restaurant when  a payment demand was made at a tourist rate 
following your use of a domestic menu. I would find such practice 
unacceptable in any part of the world on a point of principle if not warned 
in advance of any meal consumption. I therefore wonder if Fred 
Noronha/Goanet  can advise us who to contact regarding a complaint, however 
insignificant it may seem, about such rogue/corrupt practice which leaves 
such a bad taste in the mouth.
Cornel




RE: [Goanet]Cheapie Brits visiting Goa along their butlers, chefs and cooks

2004-12-20 Thread Gabriel de Figueiredo
##
# Goanetters-2004 meet in Goa. Dec 21, Tuesday. 12 noon to 2 pm. #   
# Clube Vasco, Near Municipal Garden, Panjim. Pass the word around!  #  
##

 --- Tim de Mello [EMAIL PROTECTED] wrote: 
 
 A two-tier system: A sure-fire way to drive all
 tourists away.
 

It sure did - me. At Bangalore, went to a classy
restaurant. I was given the domestic menu, found
prices reasonable. Enjoyed meal.  When the bill came,
I was charged the tourist prices.  All because my
kids spoke English with an Aussie accent. Complaints
to the manager proved useless.  

Cheers,

Gabriel.

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RE: [Goanet]Cheapie Brits visiting Goa along their butlers, chefs and cooks

2004-12-20 Thread Tim de Mello
##
# Goanetters-2004 meet in Goa. Dec 21, Tuesday. 12 noon to 2 pm. #   
# Clube Vasco, Near Municipal Garden, Panjim. Pass the word around!  #  
##

Miguel Braganza [EMAIL PROTECTED] said:
It cannot gain from the 'luxury tax'...these tourists do not live or eat in 
luxury establishments.

I do not understand this concept of a luxury tax. I do not hear of this 
elsewhere in the world. Is it still valid in the India of today?

Can the market system itself not drive this? If Rs.2/- pao or a Rs.10 loaf 
of sliced bread or a Rs.20
plate of fish curry rice?? cannot benefit the sellers then is there not 
something wrong with the prices being charged?

If you want a two tier system - one for locals and one for foreigners - then 
this should be applied across the board. Why selected items only?

Look at the local air fares. Most Indians flying locally today can afford to 
pay what foreigners are being charged - probably more. So should there be a 
two-tier system here?

The state should create facilities and infrastructutre to attract high end 
tourists so they do not go to buy Rs.2/- pao or a Rs.10 loaf of sliced 
bread or a Rs.20 plate of fish curry rice. Do not blame the tourists.

A two-tier system: A sure-fire way to drive all tourists away.
Tim de Mello
[EMAIL PROTECTED]
CANADA



Re: [Goanet]Cheapie Brits visiting Goa along their butlers, chefs and cooks

2004-12-13 Thread Gabriel de Figueiredo
##
# If Goanet stops reaching you, contact [EMAIL PROTECTED]  #   
# Want to check the archives? http://www.goanet.org/pipermail/goanet/#  
# Please keep your discussion/tone polite, to reflect respect to others  #
##

 --- Eddie Fernandes [EMAIL PROTECTED]
wrote: 
 this season, unfortunately, they are spending very
 little in India as they
 are bringing along their butlers, chefs and cooks,
 she said.
 

I don't know if the title butler, chef and cook
relates to the husband or the wife :-)).

I know I am guilty of doing similar touristic sins
along with a large number of normal tourists
whenever we go to the Gold Coast or other destinations
within Australia, or even Europe. We prefer to stay in
serviced apartments or rooms with a kitchenette (where
we can cook our own food for health reasons as well as
economy) rather than in 5 or 6 star hotels.  OK, we do
not cook every meal - but one does get a bit tired of
eating out every day.  

Listen, the largest number of tourists are found at
camping / caravan parks, and facilities at these
places are pretty reasonable, some even having creches
to look after the kiddies whilst the parents go and
have a ball at the disco or pub.

If you want the 5-star types to come in, then pleeease
improve the infrastructure: better roads, hygiene,
clean beaches, no mosquitoes and for goodness sake get
rid of that hulk of a dead River Princess.

Gabriel.

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Re: [Goanet]Cheapie Brits visiting Goa along their butlers, chefs and cooks

2004-12-12 Thread Goa's Pride www.goa-world.com
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[Goanet]Cheapie Brits visiting Goa along their
butlers, chefs and cooks 
Eddie Fernandes [EMAIL PROTECTED] wrote:

I find it difficult to believe that the Union tourism
minister would make such a comment about UK tourists
who travel to Goa with their butlers, chefs and cooks.


Surely she has been misquoted.

A miniscule number may do so and rent heritage houses,
paying rentals from Rs 50,000 per week (low season and
excluding cost of flights).  Their expenditure is more
than those choosing to stay in five star
establishments.

Cheers
Eddie Fernandes
_

This is a well known fact and the fact that the Union
Tourism Minister stated it might not have been in good
taste to those who are unaware of the facts on the
ground.

Well, the Goans including Churchill Alemao, Khalap and
even those from Goa's Department of Tourism has been
saying this for a very long time.  Check the
www.rediff.com archives as well as
www.goa-world.com/goa/ and www.goanews.com
You will find all the statements recorded there.

Churchill Alemao on Goa Tourism:
We can earn a lot of foreign exchange on it,
especially if we encourage upmarket tourism. What's
the use of getting masons and carpenters by charter
flights?

AlmeidaG(ji)
Goan Voices UKnow



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