Re: [Wikimedia-l] Why is bank transfer no longer possible?

2014-11-29 Thread Lodewijk
Hi Garfield,

Thanks for the clarification. It's surprising to me that posting a bank
account number could lead to fraud - the bank systems are supposed to be
robust enough for that. I know that all charities in the Netherlands post
this number on their website - maybe it could be worth while to reach out
and see if switching banks might improve the security, if Citibank didn't
fix it themselves? (There is little relevancy of security to 'IBAN' itself
of course, which is merely a bank account number. I'm assuming you're
referring to what people can do using that number to get access in the
bank).

Anyway, best of luck with fixing the underlying problem!

Best,
Lodewijk

On Sat, Nov 29, 2014 at 12:13 AM, Garfield Byrd gb...@wikimedia.org wrote:

 Lodewijk,

 IBAN and bank account information is sent out upon request due to the level
 of attempted bank fraud when the account information was posted on the
 website.

 I can review with our bank to see if IBAN security and fraud protection has
 improved so that we can publicly post our IBAN number.

 Regards,

 Garfield

 On Mon, Nov 17, 2014 at 1:16 PM, Lodewijk lodew...@effeietsanders.org
 wrote:

  Hi Patricia,
 
  Thanks for telling that the iDEAL will be back soon. I don't quite
  understand from your answer why you add the increased hurdle of emailing
  the team for the IBAN though. Am I overlooking something?
 
  Best,
  Lodewijk
 
  On Mon, Nov 17, 2014 at 10:06 PM, Patricia Pena pp...@wikimedia.org
  wrote:
 
   Hi Lodewijk,
  
   Currently IDEAL is temporarily down on our pages (it went into
  maintenance
   mode after our annual campaign), but should be back up soon :)  We know
   the importance of this method for Dutch donors and have supported this
   option since we started fundraising in the NL. We also support offline
  bank
   transfer (IBAN) and donors can get the account number with our Donor
   Services team.
  
   We had an extremely successful Fundraising campaign this year, and
 there
   will be some great mobile optimization coming up in the next few
 months,
   which will allow mobile donors to complete their donations in a much
  faster
   and easier way.
  
   Thanks!
   Pats
  
   On Mon, Nov 17, 2014 at 11:28 AM, Lodewijk 
 lodew...@effeietsanders.org
   wrote:
  
A while back now, the chapters were no longer allowed to fundraise,
   because
the Wikimedia Foundation argued they would be better able to do this.
  At
the time, this sounded somewhat reasonable. However, since then,
 there
   have
been some disturbing developments - at least for Dutch donors.
   
No longer it is possible to pay electronically (iDEAL, one of the
 most
common methods is no longer supported - 'electronic banking' simply
   refers
you back to the credit card page) or even via regular bank transfer
   (using
an IBAN) in the Netherlands. The donation page

   
  
 
 https://donate.wikimedia.org/w/index.php?title=Special:FundraiserLandingPagecountry=NLuselang=enutm_medium=spontaneousutm_source=fr-redirutm_campaign=spontaneous

only
allows credit card and paypal, and the 'other ways to give' simply
  sends
you to the helpdesk if you want to make a bank transfer payment.
   
What is the reasoning behind this? Have bank transfers become a legal
swamp? Are there statistics suggesting that this method was no longer
required by donors? Did the European bank account somehow get
  temporarily
suspended?
   
If it has become so hard to donate, maybe it makes more sense to send
  the
donors to the local chapter pages where they can actually donate in
 the
local suitable methods (in this case, Wikimedia Netherlands offers
 both
iDEAL and IBAN
http://www.wikimedia.nl/pagina/doneren-aan-wikimedia-nederland).
   
One of the Dutch OTRS team members asked for elaboration, but didn't
   quite
get a satisfying answer. I hope this is a temporary situation, and
 that
this threshold will be removed again. It would be sad if we go
 through
   all
kind of trouble to enable long tail methods like bitcoin, but skip
 bank
transfer...
   
Best,
   
Lodewijk
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Re: [Wikimedia-l] [Wikimedia France] WikiCheese crowdfunding - Let's photograph 'em all

2014-11-29 Thread Romaine Wiki
I vote for Brussels  beer, I tasted them the past weeks and it asks for
more.

The day before yesterday I heard that some beers from Brussels are typical
Brussels as the region has a special local micro climate.

But I must say, I think it is good to document cheese, as well as other
food/drinks, we should have more photos with better quality. I really hope
this contributes to this.

Romaine

2014-11-28 10:32 GMT+01:00 Andrea Zanni zanni.andre...@gmail.com:

 Me too me too!
 But before, Brussels on beer.

 Aubrey

 On Fri, Nov 28, 2014 at 10:22 AM, Craig Franklin 
 cfrank...@halonetwork.net
 wrote:

  Forget that, I'd like WMUK to fly me to Scotland so that I can, uh,
  research and write about various types of whisky.
 
  Cheers,
  Craig
 
  On 25 November 2014 at 18:59, Jon Davies jon.dav...@wikimedia.org.uk
  wrote:
 
   And next the wine project? Count me in.
  
   On 24 November 2014 at 18:22, Christophe Henner 
   christophe.hen...@gmail.com
wrote:
  
Good news everyone,
   
Cheese articles are gonna get improved!
   
As french, it was dreadful for us to see so few illustrations of
 cheese
   on
Wikipedia. This is about to change.
   
A group of french Wikimedians, lead by Pierre-Yves Beaudouin,
 designed
  a
project to photograph many cheeses, up to 200 for the moment.
   
This project is perticular as we aim to have it found through a
 french
crowdfunding platform, KissKissBankBank.
   
Of course Wikimedia France could have funded it itself, but we wanted
  to
use the project as a way to get the larger audience aware of their
   ability
to contribute and to give a fun image of contributing.
   
The project in few words iss follow :
* 10 cheeses per session
* During the session the cheeses are photographed and their articles
improved
* During the sessions experimented wikimedian would train new editors
* At every session every participant would enjoy eating good cheese
 too
   
If you want to read more, or even contribute, about the project you
 can
   go
on KissKissBankBank :
http://www.kisskissbankbank.com/fr/projects/wikicheese
   
   
If you have any questions, please feel free to shoot them on or off
  list.
   
All the best,
   
--
Christophe
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   tweet @jonatreesdavies
  
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 and
   Wales, Registered No. 6741827. Registered Charity No.1144513.
 Registered
   Office 4th Floor, Development House, 56-64 Leonard Street, London EC2A
  4LT.
   United Kingdom. Wikimedia UK is the UK chapter of a global Wikimedia
   movement. The Wikimedia projects are run by the Wikimedia Foundation
 (who
   operate Wikipedia, amongst other projects).
   Telephone (0044) 207 065 0990.
  
   Visit http://www.wikimedia.org.uk/ and @wikimediauk
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Re: [Wikimedia-l] [Wikimedia France] WikiCheese crowdfunding - Let's photograph 'em all

2014-11-29 Thread Pierre-Selim
I recommend Trappist Rochefort 10, and gulden draak ;)

Pierre-Selim
  Message d'origine  
De: Romaine Wiki
Envoyé: samedi 29 novembre 2014 11:46
À: Wikimedia Mailing List
Répondre à: Wikimedia Mailing List
Objet: Re: [Wikimedia-l] [Wikimedia France] WikiCheese crowdfunding - Let's 
photograph 'em all

PS: I can recommend the beers: Kriek, Framboise, Peche, and some more. But
it is recommend to drink these in Brussels to experience the region where
it belongs to.

In London I can recommend a Honey Dew!




2014-11-29 11:44 GMT+01:00 Romaine Wiki romaine.w...@gmail.com:

 I vote for Brussels  beer, I tasted them the past weeks and it asks for
 more.

 The day before yesterday I heard that some beers from Brussels are typical
 Brussels as the region has a special local micro climate.

 But I must say, I think it is good to document cheese, as well as other
 food/drinks, we should have more photos with better quality. I really hope
 this contributes to this.

 Romaine

 2014-11-28 10:32 GMT+01:00 Andrea Zanni zanni.andre...@gmail.com:

 Me too me too!
 But before, Brussels on beer.

 Aubrey

 On Fri, Nov 28, 2014 at 10:22 AM, Craig Franklin 
 cfrank...@halonetwork.net
 wrote:

  Forget that, I'd like WMUK to fly me to Scotland so that I can, uh,
  research and write about various types of whisky.
 
  Cheers,
  Craig
 
  On 25 November 2014 at 18:59, Jon Davies jon.dav...@wikimedia.org.uk
  wrote:
 
   And next the wine project? Count me in.
  
   On 24 November 2014 at 18:22, Christophe Henner 
   christophe.hen...@gmail.com
wrote:
  
Good news everyone,
   
Cheese articles are gonna get improved!
   
As french, it was dreadful for us to see so few illustrations of
 cheese
   on
Wikipedia. This is about to change.
   
A group of french Wikimedians, lead by Pierre-Yves Beaudouin,
 designed
  a
project to photograph many cheeses, up to 200 for the moment.
   
This project is perticular as we aim to have it found through a
 french
crowdfunding platform, KissKissBankBank.
   
Of course Wikimedia France could have funded it itself, but we
 wanted
  to
use the project as a way to get the larger audience aware of their
   ability
to contribute and to give a fun image of contributing.
   
The project in few words iss follow :
* 10 cheeses per session
* During the session the cheeses are photographed and their articles
improved
* During the sessions experimented wikimedian would train new
 editors
* At every session every participant would enjoy eating good cheese
 too
   
If you want to read more, or even contribute, about the project you
 can
   go
on KissKissBankBank :
http://www.kisskissbankbank.com/fr/projects/wikicheese
   
   
If you have any questions, please feel free to shoot them on or off
  list.
   
All the best,
   
--
Christophe
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   tweet @jonatreesdavies
  
   Wikimedia UK is a Company Limited by Guarantee registered in England
 and
   Wales, Registered No. 6741827. Registered Charity No.1144513.
 Registered
   Office 4th Floor, Development House, 56-64 Leonard Street, London EC2A
  4LT.
   United Kingdom. Wikimedia UK is the UK chapter of a global Wikimedia
   movement. The Wikimedia projects are run by the Wikimedia Foundation
 (who
   operate Wikipedia, amongst other projects).
   Telephone (0044) 207 065 0990.
  
   Visit http://www.wikimedia.org.uk/ and @wikimediauk
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Re: [Wikimedia-l] [Wikimedia France] WikiCheese crowdfunding - Let's photograph 'em all

2014-11-29 Thread Andrea Zanni
This is the best OT in wikimedia-l ever.

Aubrey

On Sat, Nov 29, 2014 at 1:43 PM, Pierre-Selim ps.hu...@gmail.com wrote:

 I recommend Trappist Rochefort 10, and gulden draak ;)

 Pierre-Selim
   Message d'origine
 De: Romaine Wiki
 Envoyé: samedi 29 novembre 2014 11:46
 À: Wikimedia Mailing List
 Répondre à: Wikimedia Mailing List
 Objet: Re: [Wikimedia-l] [Wikimedia France] WikiCheese crowdfunding -
 Let's photograph 'em all

 PS: I can recommend the beers: Kriek, Framboise, Peche, and some more. But
 it is recommend to drink these in Brussels to experience the region where
 it belongs to.

 In London I can recommend a Honey Dew!




 2014-11-29 11:44 GMT+01:00 Romaine Wiki romaine.w...@gmail.com:

  I vote for Brussels  beer, I tasted them the past weeks and it asks for
  more.
 
  The day before yesterday I heard that some beers from Brussels are
 typical
  Brussels as the region has a special local micro climate.
 
  But I must say, I think it is good to document cheese, as well as other
  food/drinks, we should have more photos with better quality. I really
 hope
  this contributes to this.
 
  Romaine
 
  2014-11-28 10:32 GMT+01:00 Andrea Zanni zanni.andre...@gmail.com:
 
  Me too me too!
  But before, Brussels on beer.
 
  Aubrey
 
  On Fri, Nov 28, 2014 at 10:22 AM, Craig Franklin 
  cfrank...@halonetwork.net
  wrote:
 
   Forget that, I'd like WMUK to fly me to Scotland so that I can, uh,
   research and write about various types of whisky.
  
   Cheers,
   Craig
  
   On 25 November 2014 at 18:59, Jon Davies jon.dav...@wikimedia.org.uk
 
   wrote:
  
And next the wine project? Count me in.
   
On 24 November 2014 at 18:22, Christophe Henner 
christophe.hen...@gmail.com
 wrote:
   
 Good news everyone,

 Cheese articles are gonna get improved!

 As french, it was dreadful for us to see so few illustrations of
  cheese
on
 Wikipedia. This is about to change.

 A group of french Wikimedians, lead by Pierre-Yves Beaudouin,
  designed
   a
 project to photograph many cheeses, up to 200 for the moment.

 This project is perticular as we aim to have it found through a
  french
 crowdfunding platform, KissKissBankBank.

 Of course Wikimedia France could have funded it itself, but we
  wanted
   to
 use the project as a way to get the larger audience aware of their
ability
 to contribute and to give a fun image of contributing.

 The project in few words iss follow :
 * 10 cheeses per session
 * During the session the cheeses are photographed and their
 articles
 improved
 * During the sessions experimented wikimedian would train new
  editors
 * At every session every participant would enjoy eating good
 cheese
  too

 If you want to read more, or even contribute, about the project
 you
  can
go
 on KissKissBankBank :
 http://www.kisskissbankbank.com/fr/projects/wikicheese


 If you have any questions, please feel free to shoot them on or
 off
   list.

 All the best,

 --
 Christophe
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*Jon Davies - Consultant to Wikimedia UK*. Mobile (0044) 7803 505
 169
tweet @jonatreesdavies
   
Wikimedia UK is a Company Limited by Guarantee registered in England
  and
Wales, Registered No. 6741827. Registered Charity No.1144513.
  Registered
Office 4th Floor, Development House, 56-64 Leonard Street, London
 EC2A
   4LT.
United Kingdom. Wikimedia UK is the UK chapter of a global Wikimedia
movement. The Wikimedia projects are run by the Wikimedia Foundation
  (who
operate Wikipedia, amongst other projects).
Telephone (0044) 207 065 0990.
   
Visit http://www.wikimedia.org.uk/ and @wikimediauk
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Re: [Wikimedia-l] [Wikimedia France] WikiCheese crowdfunding - Let's photograph 'em all

2014-11-29 Thread Chris Keating
British cheese is better than its reputation suggests, if you know where to
look. However British cheeses are difficult to distinguish from British
breeds of pig. Gloucester Old Spot, Lincolnshire Poacher, Oxford Sandy and
Black, Balcombe Brown Ring, Yarg, Mangalitsa - can you tell which is a pig
and which is a cheese without looking it up in a popular online
encyclopedia? I think not. :)

On Sat, Nov 29, 2014 at 2:30 PM, Andrea Zanni zanni.andre...@gmail.com
wrote:

 This is the best OT in wikimedia-l ever.

 Aubrey

 On Sat, Nov 29, 2014 at 1:43 PM, Pierre-Selim ps.hu...@gmail.com wrote:

  I recommend Trappist Rochefort 10, and gulden draak ;)
 
  Pierre-Selim
Message d'origine
  De: Romaine Wiki
  Envoyé: samedi 29 novembre 2014 11:46
  À: Wikimedia Mailing List
  Répondre à: Wikimedia Mailing List
  Objet: Re: [Wikimedia-l] [Wikimedia France] WikiCheese crowdfunding -
  Let's photograph 'em all
 
  PS: I can recommend the beers: Kriek, Framboise, Peche, and some more.
 But
  it is recommend to drink these in Brussels to experience the region where
  it belongs to.
 
  In London I can recommend a Honey Dew!
 
 
 
 
  2014-11-29 11:44 GMT+01:00 Romaine Wiki romaine.w...@gmail.com:
 
   I vote for Brussels  beer, I tasted them the past weeks and it asks
 for
   more.
  
   The day before yesterday I heard that some beers from Brussels are
  typical
   Brussels as the region has a special local micro climate.
  
   But I must say, I think it is good to document cheese, as well as other
   food/drinks, we should have more photos with better quality. I really
  hope
   this contributes to this.
  
   Romaine
  
   2014-11-28 10:32 GMT+01:00 Andrea Zanni zanni.andre...@gmail.com:
  
   Me too me too!
   But before, Brussels on beer.
  
   Aubrey
  
   On Fri, Nov 28, 2014 at 10:22 AM, Craig Franklin 
   cfrank...@halonetwork.net
   wrote:
  
Forget that, I'd like WMUK to fly me to Scotland so that I can, uh,
research and write about various types of whisky.
   
Cheers,
Craig
   
On 25 November 2014 at 18:59, Jon Davies 
 jon.dav...@wikimedia.org.uk
  
wrote:
   
 And next the wine project? Count me in.

 On 24 November 2014 at 18:22, Christophe Henner 
 christophe.hen...@gmail.com
  wrote:

  Good news everyone,
 
  Cheese articles are gonna get improved!
 
  As french, it was dreadful for us to see so few illustrations of
   cheese
 on
  Wikipedia. This is about to change.
 
  A group of french Wikimedians, lead by Pierre-Yves Beaudouin,
   designed
a
  project to photograph many cheeses, up to 200 for the moment.
 
  This project is perticular as we aim to have it found through a
   french
  crowdfunding platform, KissKissBankBank.
 
  Of course Wikimedia France could have funded it itself, but we
   wanted
to
  use the project as a way to get the larger audience aware of
 their
 ability
  to contribute and to give a fun image of contributing.
 
  The project in few words iss follow :
  * 10 cheeses per session
  * During the session the cheeses are photographed and their
  articles
  improved
  * During the sessions experimented wikimedian would train new
   editors
  * At every session every participant would enjoy eating good
  cheese
   too
 
  If you want to read more, or even contribute, about the project
  you
   can
 go
  on KissKissBankBank :
  http://www.kisskissbankbank.com/fr/projects/wikicheese
 
 
  If you have any questions, please feel free to shoot them on or
  off
list.
 
  All the best,
 
  --
  Christophe
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 --
 *Jon Davies - Consultant to Wikimedia UK*. Mobile (0044) 7803 505
  169
 tweet @jonatreesdavies

 Wikimedia UK is a Company Limited by Guarantee registered in
 England
   and
 Wales, Registered No. 6741827. Registered Charity No.1144513.
   Registered
 Office 4th Floor, Development House, 56-64 Leonard Street, London
  EC2A
4LT.
 United Kingdom. Wikimedia UK is the UK chapter of a global
 Wikimedia
 movement. The Wikimedia projects are run by the Wikimedia
 Foundation
   (who
 operate Wikipedia, amongst other projects).
 Telephone (0044) 207 065 0990.

 Visit http://www.wikimedia.org.uk/ and @wikimediauk
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[Wikimedia-l] Appointment of Delphine Ménard, Lodewijk Gelauff and Bence Damokos as AffCom Advisers

2014-11-29 Thread Carlos M. Colina

Dear all,

Recently the Affiliations Commitee, in order to improve its governance 
and in its need for improvement and organizational advise, voted in 
favor of appointing Delphine Ménard [1], Lodewijk Gelauff [2] and Bence 
Damokos [3] as non-voting advisers . They have provided this committee 
during their respective tenures as full members of this committee with 
invaluable expertise, governance advise and language and communication 
skills. Hence, this committee has decided to appoint them as advisers 
for a term ending on Deceber 31, 2016.


Many thanks in advance to Delphine, Lodewijk and Bence for their 
contributions and support to the Affiliations Committee. And of course, 
congratulations!


Best regards,
Carlos

1: 
https://meta.wikimedia.org/wiki/Affiliations_Committee/Resolutions/Appointment_of_Delphine_M%C3%A9nard_as_adviser_%E2%80%93_November_2014
2: 
https://meta.wikimedia.org/wiki/Affiliations_Committee/Resolutions/Appointment_of_Delphine_M%C3%A9nard_as_adviser_%E2%80%93_November_2014
3: 
https://meta.wikimedia.org/wiki/Affiliations_Committee/Resolutions/Appointment_of_Bence_Damokos_as_adviser_%E2%80%93_November_2014


--
*Jülüjain wane mmakat* ein kapülain tü alijunakalirua jee wayuukanairua 
junain ekerolaa alümüin supüshuwayale etijaanaka. Ayatashi waya junain.

Carlos M. Colina
Socio, A.C. Wikimedia Venezuela | RIF J-40129321-2 | 
www.wikimedia.org.ve http://wikimedia.org.ve

Chair, Wikimedia Foundation Affiliations Committee
Phone: +972-52-4869915
Twitter: @maor_x
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Re: [Wikimedia-l] Why is bank transfer no longer possible?

2014-11-29 Thread Michael Snow

On 11/29/2014 1:05 AM, Lodewijk wrote:

Hi Garfield,

Thanks for the clarification. It's surprising to me that posting a bank
account number could lead to fraud - the bank systems are supposed to be
robust enough for that. I know that all charities in the Netherlands post
this number on their website - maybe it could be worth while to reach out
and see if switching banks might improve the security, if Citibank didn't
fix it themselves? (There is little relevancy of security to 'IBAN' itself
of course, which is merely a bank account number. I'm assuming you're
referring to what people can do using that number to get access in the
bank).
One avenue for fraud that's facilitated by posting account numbers is 
small payment fraud, usually involving stolen credit cards. The basic 
technique is that when people illegally buy credit card numbers in large 
volumes, since they normally don't possess an actual card, they commonly 
test the validity of the card information by making very small online 
payments or donations to a known account. If the transaction goes 
through, they know the card number can be safely used for larger-scale 
fraud. Meanwhile, the small donations will invariably be backed out of 
the system, whether by the fraudsters themselves or by the financial 
institutions cleaning up later when the fraud is detected.


I don't know if that's the specific reason for the decision here, but I 
know the fundraising team has dealt with fraud of this type in the past, 
and there may be other issues as well. Ultimately it may not directly 
threaten the security of our donors or the funds they contribute, but it 
does create costs to the organization when it has to identify and review 
a significant amount of fraudulent activity. Also, in financial circles 
becoming a target for fraud or money laundering, even inadvertently, 
could affect our reputation and the willingness of other organizations 
to work with us.


As for our own difficulties around communications here, I suspect on all 
sides we don't fully appreciate the challenges involved when trying to 
merge financial cultures in a global sense. A system may provide 
relatively open access to credit while treating bank information as 
highly sensitive (as the US mostly does), or it may be more open with 
bank information while being much more restrictive about credit (as some 
European countries do). Each system has its security practices tailored 
to facilitating typical transaction flows within the system. The 
underlying assumptions may not work well across systems and may hinder 
the ability to establish smooth connections between the two sides. I 
certainly don't claim that the American system is necessarily superior, 
but in the past when we've considered in which jurisdiction the 
Wikimedia Foundation should base its operations, I think the financial 
regime has been a secondary consideration, relative to other priorities.


--Michael Snow

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Re: [Wikimedia-l] Appointment of Delphine Ménard, Lodewijk Gelauff and Bence Damokos as AffCom Advisers

2014-11-29 Thread Subhashish Panigrahi
Congratulations Delphine, Lodewijk and Bence! So happy to see you all there.

Best!
Subhashish Panigrahi
Programme Officer, Access To Knowledge
Centre for Internet and Society
@psubhashish

 On 30 ନଭେମ୍ବର 2014, at 1:39 am, Carlos M. Colina ma...@wikimedia.org.ve 
 wrote:
 
 Dear all,
 
 Recently the Affiliations Commitee, in order to improve its governance and in 
 its need for improvement and organizational advise, voted in favor of 
 appointing Delphine Ménard [1], Lodewijk Gelauff [2] and Bence Damokos [3] as 
 non-voting advisers . They have provided this committee during their 
 respective tenures as full members of this committee with invaluable 
 expertise, governance advise and language and communication skills. Hence, 
 this committee has decided to appoint them as advisers for a term ending on 
 Deceber 31, 2016.
 
 Many thanks in advance to Delphine, Lodewijk and Bence for their 
 contributions and support to the Affiliations Committee. And of course, 
 congratulations!
 
 Best regards,
 Carlos
 
 1: 
 https://meta.wikimedia.org/wiki/Affiliations_Committee/Resolutions/Appointment_of_Delphine_M%C3%A9nard_as_adviser_%E2%80%93_November_2014
 2: 
 https://meta.wikimedia.org/wiki/Affiliations_Committee/Resolutions/Appointment_of_Delphine_M%C3%A9nard_as_adviser_%E2%80%93_November_2014
 3: 
 https://meta.wikimedia.org/wiki/Affiliations_Committee/Resolutions/Appointment_of_Bence_Damokos_as_adviser_%E2%80%93_November_2014
 
 -- 
 *Jülüjain wane mmakat* ein kapülain tü alijunakalirua jee wayuukanairua 
 junain ekerolaa alümüin supüshuwayale etijaanaka. Ayatashi waya junain.
 Carlos M. Colina
 Socio, A.C. Wikimedia Venezuela | RIF J-40129321-2 | www.wikimedia.org.ve 
 http://wikimedia.org.ve
 Chair, Wikimedia Foundation Affiliations Committee
 Phone: +972-52-4869915
 Twitter: @maor_x
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Re: [Wikimedia-l] Why is bank transfer no longer possible?

2014-11-29 Thread MZMcBride
Wikimedia always accepts donations. If the Wikimedia Foundation can't
figure out a way to easily accept monetary donations from Dutch
Wikimedians, why not simply focus efforts on non-monetary donations?
Edits and other wiki contributions are far more valuable, in my opinion.
Wikimedia Nederland seems to already be doing a lot of great work
encouraging these types of contributions (e.g., Wiki Loves [X]). :-)

For the past few years I've seen it as fairly low-hanging fruit to create
a tongue-in-cheek don't donate to Wikipedia or donate time instead or
similar campaign. Or even register DonateToWikipedia.org and send
visitors to the edit form of an article that needs love. When people ask
me in real-life about donating to Wikipedia (nobody knows what Wikimedia
is), I typically suggest making a few edits instead of donating money
directly. I don't think the Wikimedia Foundation really needs the money
and I think volunteer time is worth significantly more.

MZMcBride



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Re: [Wikimedia-l] Fundraising banners (again)

2014-11-29 Thread Ori Livneh
On Fri, Nov 28, 2014 at 5:55 PM, MZMcBride z...@mzmcbride.com wrote:

 The banners may be effective, but they're not aligned with Wikimedia's
 values.


I wouldn't come out quite as strongly against these banners, but I share
the underlying sentiment.

I agree that the urgency and alarm of the copy is not commensurate with my
(admittedly limited) understanding of our financial situation. Could we run
a survey that places the banner copy alongside a concise statement of the
Foundation's financials, and which asks the respondent to indicate whether
they regard the copy as misleading.

Quantitative assessments of fundraising strategy ought to consider impact
on all assets, tangible or not. This includes the Foundation's goodwill and
reputation, which are (by common wisdom) easy to squander and hard to
repair. It is critical that we be maximally deliberate on this matter.

In addition to the survey suggested above, I want to also propose that we:

(a) solicit input from a neutral reputation management consultancy, and
(b) create a forum for staffers to talk openly about this matter, without
fear of reprisal

All that being said, since this is a tough thread, and since it is
Thanksgiving weekend here in the US, it is a good opportunity to express
how much I appreciate the work of the fundraising team. Banners are never
going to be popular and it must be tough as hell to do this work while
fielding rants and grumbles from everybody and their cousin. I consider it
a stroke of cosmic luck that I get paid to work on Wikipedia and its sister
projects, and I am grateful to you for making that possible.
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Re: [Wikimedia-l] Why is bank transfer no longer possible?

2014-11-29 Thread Gerard Meijssen
Hoi,
Do not be daft. The Wikimedia Foundation centralised its fundraising. It
said that it would do a better job. Seen from a central periphery model, it
probably does, However seen from the Netherlands it is rather silly.,

Pooh poohing this away with you can donate time as well is fine when you
are in the centre.

Recently chapters were told to fundraise. There is a point to that but it
is also a specific skill. It is not smart to develop such skills and not
make use of it in what is effectively the biggest fundraiser for a chapter.

We are discussing,yet again, the text and approach of the fundraiser and we
are yet again going through the same moves.  We are a movement and the
Wikimedia Foundation is not it. It does not optimise the opportunities for
all of us. In the Netherlands, I would not be surprised when the amount of
fundraising could at least double with local involvement.
Thanks,
   GerardM

On 30 November 2014 at 03:36, MZMcBride z...@mzmcbride.com wrote:

 Wikimedia always accepts donations. If the Wikimedia Foundation can't
 figure out a way to easily accept monetary donations from Dutch
 Wikimedians, why not simply focus efforts on non-monetary donations?
 Edits and other wiki contributions are far more valuable, in my opinion.
 Wikimedia Nederland seems to already be doing a lot of great work
 encouraging these types of contributions (e.g., Wiki Loves [X]). :-)

 For the past few years I've seen it as fairly low-hanging fruit to create
 a tongue-in-cheek don't donate to Wikipedia or donate time instead or
 similar campaign. Or even register DonateToWikipedia.org and send
 visitors to the edit form of an article that needs love. When people ask
 me in real-life about donating to Wikipedia (nobody knows what Wikimedia
 is), I typically suggest making a few edits instead of donating money
 directly. I don't think the Wikimedia Foundation really needs the money
 and I think volunteer time is worth significantly more.

 MZMcBride



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