This sounds like a great way to make potatoes in advance. I've given up on
mashed potatoes because you really need to make them right before you serve
them, along with a multitude of other tasks while you entertain your dinner
guests. If I want to add cheese to this recipe, when would I add
I learned about preparing mashed potatoes ahead of time in the book called
Little Heathens. The story takes place in the 30s, the author's family
were farmers. They made mashed potatoes ahead of time (below) placed them
in the warm area of the stove
until the next meal. I have not tried it.
Hi,
I think I would put the cheese about half way through.
It definitely is an interesting method.
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