Does anyone have any super easy recipes for diced crispy potatoes for burritos
or other things. I do not fry or broil, so baking is preferred. Also, please
suggest some ways of how to dice potatoes with out chopping fingers off in the
process.
Thanks,
Mary
Sent from my iPhone
Hi, Mary,
My roasted potatoes are easy. You need: for 2 potatoes, about 2 tablespoons
of oil, (You can use olive or canola). about 1 teaspoon salt, black pepper to
taste, thyme, oregano, rosemary and parmesan cheese if you like. Slice the
potatoes and toss them with the oil and spices.
4 potatoes (2 pounds)
2 teaspoons canola oil (I used olive)
1/2 cup grated Parmesan cheese
1 teaspoon dried basil
1 teaspoon seasoned salt
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
1/4 teaspoon pepper
Directions:
Cut each potato lengthwise in half. Cut each half into three wedges.
Good knife skills are paramount when working in the kitchen, doubly so for
blind folks.
Remember first that there is an eighth of an inch all along the blade that
is dangerous, and the rest of the knife is mostly harmless unless you use it
as a club to bludgeon someone. Give that eighth of an inch
Orange sauce/chicken Tonight some thing simple.
Got out the wok and beat the chicken breast flat. cut it into small strips
and wok it until done. Sat a side
.
Juliann a carrot, a celery stick and cut a onion into thin rings. Plus cut a
few red sweet peppers into strips.
Wok the celery,
