: Marilyn Pennington
Subject: Re: [CnD] Betty Crocker SuperMoist Cake Mixes Instructions
I was happy to send it and it is helpful, I think.
I am trying to get back on the Duncan Hines newsletter, but I have not been
successful with that, thus far.
Marilyn
-Original Message-
From: Pamela
, January 17, 2018 2:16 PM
To: cookinginthedark@acbradio.org
Cc: Pamela Fairchild
Subject: Re: [CnD] Betty Crocker SuperMoist Cake Mixes Instructions
Marilyn, Thank you for the cake mix instructions. I never thought to put them
in one single document, but it makes sense to put the branded moist
on via Cookinginthedark
[mailto:cookinginthedark@acbradio.org]
Sent: Saturday, December 30, 2017 10:36 PM
To: cooking-frie...@groups.io
Cc: Marilyn Pennington; cookinginthedark@acbradio.org
Subject: [CnD] Betty Crocker SuperMoist Cake Mixes Instructions
Betty Crocker SuperMoist Cake Mixes Instru
Betty Crocker SuperMoist Cake Mixes Instructions
Bettty Crocker SuperMoist Yellow Cake Mix
Directions:
You Will Need: 1-1/4 Cups water; 1/3 Cup vegetable oil; 3 Eggs. 1. Heat oven
to 350
degrees F for shiny metal or glass pan or 325 degrees F for dark or nonstick
pan.
Grease bottom only of 13
