and nothing sticks.
>
> -Original Message-
> From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On
> Behalf Of Immigrant via Cookinginthedark
> Sent: Tuesday, February 18, 2020 5:28 PM
> To: cookinginthedark@acbradio.org
> Cc: Immigrant
> Su
Subject: Re: [CnD] Cooking tip on pans in oven
Interesting. No greasing the parchment? And the food doesn't stick?
-Original Message-
From: Cookinginthedark On Behalf Of
Helen Whitehead via Cookinginthedark
Sent: Tuesday, February 18, 2020 8:39 AM
To: cookinginthedark@acbradio.org
Cc: Helen
Interesting. No greasing the parchment? And the food doesn't stick?
-Original Message-
From: Cookinginthedark On Behalf Of
Helen Whitehead via Cookinginthedark
Sent: Tuesday, February 18, 2020 8:39 AM
To: cookinginthedark@acbradio.org
Cc: Helen Whitehead
Subject: [CnD] Cooking tip
This is what I do when cooking meat, or something frozen in the oven.
No cooking spray required.
Lay a piece of aluminum foil down on your cookie sheet or pan, then, on top
of that, put a piece of parchment paper. Make sure the whole pan is covered,
and you shouldn't have a mess of any grease
hedark@acbradio.org
Cc: Sandy <sugar1...@earthlink.net>
Subject: Re: [CnD] COOKING TIP
That's one I never would have thought of, but do not own a dishwasher.
Fear is just excitement in need of an attitude adjustment!
-Original Message-
From: Marilyn Pennington via Cook
mom's and I
thought dirty dishes would _never end!!!
Deb B.
-Original Message-
From: Sandy via Cookinginthedark [mailto:cookinginthedark@acbradio.org]
Sent: Monday, April 30, 2018 10:19 AM
To: cookinginthedark@acbradio.org
Cc: Sandy
Subject: Re: [CnD] COOKING TIP
That's one I never would
To: cookinginthedark@acbradio.org
Cc: Marilyn Pennington
Subject: [CnD] COOKING TIP
COOKING TIP
Do you need a bunch of unpeeled potatoes for a recipe? Don't feel like
scrubbing them by hand? Put them on the top rack of your dishwasher and run
them through the rinse cycle (the non-soap wash cycle
COOKING TIP
Do you need a bunch of unpeeled potatoes for a recipe? Don't feel like
scrubbing them by hand? Put them on the top rack of your dishwasher and run
them through the rinse cycle (the non-soap wash cycle!). It will get them
super clean!
___
COOKING TIP!
salty ham
If you shy away from ham because it's just too salty, try this trick: Soak
slices of ham in milk for 20 minutes (a zip-top bag works great for this).
After they've soaked simply rinse them in cold water and cook as desired.
The milk takes away the salty flavor and
@acbradio.org]
Sent: Monday, February 26, 2018 10:14 AM
To: cookinginthedark@acbradio.org
Cc: Marilyn Pennington <m51penning...@gmail.com>; cooking-frie...@groups.io
Subject: [CnD] Cooking Tip!
Cooking Tip!
ng cleanup
Do you pre-measure all your spices and ingredients before you start cooking
Cooking Tip!
ng cleanup
Do you pre-measure all your spices and ingredients before you start cooking?
(you should, it makes it go much faster!). If you want to skip having to
wash a bunch of pinch cups or bowls use paper cupcake liners or small paper
cups to hold the ingredients. Simply throw
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