Cold Lasagna With Fish
8 lasagna noodles
8-1/2 ounces grated cheese
2 tablespoons lemon juice
3 tablespoons chopped herbs
2 9-ounce cans salmon
3 tablespoons mayonnaise
Cook lasagna noodles in salted water (6 parts water to 1 part noodles),
drain. Combine cheese, herbs, mayonnaise and lemon juice.
Yum! I'm making this recipe.
You Think this would work in the crockpot?
My husband hates any resemblance of Cottage Cheese so I always use a
couple of other kinds of cheese.
I even made it with Feta cheese. I just cut back on the salt wasn't
bad just different.
--
Email services provided
What size of pan does this go in?
Anna
- Original Message -
From: Immigrant immigrant...@verizon.net
To: cookinginthedark@acbradio.org
Sent: Sunday, January 10, 2010 4:32 PM
Subject: [CnD] Cold Lasagna With Fish
Cold Lasagna With Fish
8 lasagna noodles
8-1/2 ounces grated cheese
2
