Hi Sharon, Here are two recipes I have saved. Hope one of them works
for you. Happy Thanksgiving in January!
Penny
Easy Slow Cooked Turkey Breast
1 turkey breast, about 5 pounds
1/2 cup (4 ounces) melted butter
salt and pepper
2 tablespoons cornstarch blended with 2 tablespoons water
Wash turkey
Can anyone give me some tips as to how I should prepare this and for how
long? It is about 2.5 pounds. I figured I could put it in the crockpot with
some broth and spices or could bake but just can't remember how long to
cook-covered or uncovered, dry or with liquid in the pan, etc.
Thanks.
Sharo
