Re: [CnD] Homemade muffin mix - question about its use

2016-09-10 Thread Janet Brown via Cookinginthedark
I think, judging by how much baking powder is in the mix recipe, this mix would make about 2 batches of 12 muffins, regular size, muffins. You would have to add oil or butter, somewhere between a half and single cup plus 2 eggs and whatever fruit or distinguishing flavor you wanted your muffins

[CnD] Homemade muffin mix - question about its use

2016-09-10 Thread Janet Acheson via Cookinginthedark
I am a bit intrigued and will be trying some of these larger recipes that allow you to store a base for future cooking. My question herein is about the homemade muffin mix. Could an experienced baker please explain what I might add to this mix in order to make the basic muffin produced by

Re: [CnD] homemade muffin mix

2016-09-05 Thread Mary Ann Beisler via Cookinginthedark
What kind of liquids and how much liquid do you put in when you make the muffins? Sent from my iPhone > On Sep 4, 2016, at 9:56 PM, Wayne Scott via Cookinginthedark > wrote: > > > Homemade Muffin Mix > > 8 cups unbleached flour -- or 1 all-purpose > 3 cups

Re: [CnD] homemade muffin mix

2016-09-04 Thread Mike and Jean via Cookinginthedark
Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Monday, September 05, 2016 12:17 AM To: cookinginthedark@acbradio.org Cc: Wayne Scott <waynedscot...@gmail.com> Subject: Re: [CnD] homemade muffin mix I haven't made any of these. I got these from a few books as referenced or from

Re: [CnD] homemade muffin mix

2016-09-04 Thread Wayne Scott via Cookinginthedark
: [CnD] homemade muffin mix Wayne:How many of these recipes have you made? Which ones did you like, why and which did you dislike and why. I love to hear how folks changed a recipe or notes they made about it. Sent from my iPhone On Sep 4, 2016, at 7:56 PM, Wayne Scott via Cookingint

Re: [CnD] homemade muffin mix

2016-09-04 Thread Janet Brown via Cookinginthedark
Wayne:How many of these recipes have you made? Which ones did you like, why and which did you dislike and why. I love to hear how folks changed a recipe or notes they made about it. Sent from my iPhone > On Sep 4, 2016, at 7:56 PM, Wayne Scott via Cookinginthedark >