If this stuffed pepper recipe seems too much work, you could prepare the
filling the day before and just reheat it before stuffing the peppers, probably
waiting to add the cheese during the reheat. Some days I don't have time to
spend in the kitchen and other days I don't have energy. Many
ubject: Re: [CnD] MEXICAN STUFFED PEPPERS
Hopefully my message is not at the bottom, however with this recipe can these
be put in the freezer for later?? Especially with all of this coronavirus stuff
going on? prepared ahead of time and put in the freezer
On Sat, Apr 4, 2020 at 12:38 PM Sugar
Hopefully my message is not at the bottom, however with this recipe can
these be put in the freezer for later?? Especially with all of this
coronavirus stuff going on? prepared ahead of time and put in the freezer
On Sat, Apr 4, 2020 at 12:38 PM Sugar Lopez via Cookinginthedark <
MEXICAN STUFFED PEPPERS
Change the number in the box above to adjust serving size. Please note that
size of cookware and cook time may vary.
Prep Time 5 Minutes
Cook Time 55 Minutes
Total Time 1 Hour
Servings 8
6 to 8 bell peppers any color
*Sugar’s Note: I like the red or yellow one’s,
The reaction to this recipe has been either very positive or negative. I
happen to like it a lot. This is the way my mom made stuffed peppers when I
was a kid.
Mexican Stuffed Peppers
4 green bell peppers with the stems cut out and cleaned with as little of the
tops of the peppers cut away
4