Re: [CnD] MEXICAN STUFFED PEPPERS

2020-04-17 Thread Pamela Fairchild via Cookinginthedark
If this stuffed pepper recipe seems too much work, you could prepare the filling the day before and just reheat it before stuffing the peppers, probably waiting to add the cheese during the reheat. Some days I don't have time to spend in the kitchen and other days I don't have energy. Many

Re: [CnD] MEXICAN STUFFED PEPPERS

2020-04-06 Thread Sugar Lopez via Cookinginthedark
ubject: Re: [CnD] MEXICAN STUFFED PEPPERS Hopefully my message is not at the bottom, however with this recipe can these be put in the freezer for later?? Especially with all of this coronavirus stuff going on? prepared ahead of time and put in the freezer On Sat, Apr 4, 2020 at 12:38 PM Sugar

Re: [CnD] MEXICAN STUFFED PEPPERS

2020-04-06 Thread Teresa Mullen via Cookinginthedark
Hopefully my message is not at the bottom, however with this recipe can these be put in the freezer for later?? Especially with all of this coronavirus stuff going on? prepared ahead of time and put in the freezer On Sat, Apr 4, 2020 at 12:38 PM Sugar Lopez via Cookinginthedark <

[CnD] MEXICAN STUFFED PEPPERS

2020-04-04 Thread Sugar Lopez via Cookinginthedark
MEXICAN STUFFED PEPPERS Change the number in the box above to adjust serving size. Please note that size of cookware and cook time may vary. Prep Time 5 Minutes Cook Time 55 Minutes Total Time 1 Hour Servings 8 6 to 8 bell peppers any color *Sugar’s Note: I like the red or yellow one’s,

[CnD] Mexican Stuffed Peppers

2019-03-07 Thread Brink-Chaney, Marcie A via Cookinginthedark
The reaction to this recipe has been either very positive or negative. I happen to like it a lot. This is the way my mom made stuffed peppers when I was a kid. Mexican Stuffed Peppers 4 green bell peppers with the stems cut out and cleaned with as little of the tops of the peppers cut away 4