Re: [lace-chat] Chestnut adventure

2009-10-22 Thread Lynn Carpenter
Jane Viking Swanson jvik...@sover.net wrote: Hi All, DH got a bunch of edible chestnuts a couple weeks ago. THe spiny pods opened up to reveal the brown nuts. Then he broke some open and has been eating the raw ones and giving me some. (snip) I ate some of the roasted ones and I still don't

Re: [lace-chat] Chestnut adventure

2009-10-22 Thread Vicki Bradford
looks like I'll have to take another trip to Tournon! Vicki in Maryland where we are busily preparing for our Fall Lace Day this Saturday -Original Message- From: Lynn Carpenter al...@i2k.com To: lace-chat@arachne.com Sent: Thu, Oct 22, 2009 4:26 pm Subject: Re: [lace-chat] Chestnut

RE: [lace-chat] Chestnut adventure

2009-10-16 Thread Sue
I always boil mine after taking them out of their skins and then mash them with a fork before adding them to the stuffing mix. Sue M Harvey Norfolk UK To unsubscribe send email to majord...@arachne.com containing the line: unsubscribe lace-chat y...@address.here. For help, write to

[lace-chat] Chestnut adventure

2009-10-15 Thread Jane Viking Swanson
Hi All, DH got a bunch of edible chestnuts a couple weeks ago. THe spiny pods opened up to reveal the brown nuts. Then he broke some open and has been eating the raw ones and giving me some. A couple days ago I tried roasting a bunch of them, hence the adventure. I poked the holes with a fork