Re: [silk] Bangalore and Chennai food/restaurant recommendations

2019-09-18 Thread Thejaswi Udupa
On Wed, Sep 18, 2019, 11:02 Geetanjali Chitnis 
wrote:

> Bangalore:
>
>- Sunheri restaurant in Woodlands Hotel (Richmond Road) for lunchtime
>south Indian banana leaf meal (absolutely must do)
>- CTR (Malleshwaram) for dosa
>- Raghavendra Stores (Malleshwaram opp Manipal Northside Hospital) for
>idli
>- Taaza Thindi (Jayanagar) for dosa, idli
>- The Permit Room (opp Garuda Mall) for Indian food with many twists
>(please order the haleem samosa and/or pandi ribs if they eat meat and
> also
>the curd rice!)
>- Tandoor (MG Road) for some good butter chicken and naan
>- South Ruchi's on Race Course road for some nice veggie food made from
>organic veggies in a sort-of fine dine ambience (bisibele bath is my
>favourite here). Also Sattvam on Sankey Road/ Dakshin at Windsor Manor
> if
>you want a fancy ambience.
>


This is a list I can get behind. I will add

Co.Ba.Ja and Tom's on Brigade Road, roughly opposite to each other for some
genuinely tasty stuff if they eat meat.

Also Mangalore Pearl in Fraser Town, and Anupam's Coast2Coast for very good
karavali food.

And Sharief Bhai for the best of Bamgalorean Muslim cuisine.

>


Re: [silk] Bangalore and Chennai food/restaurant recommendations

2019-09-18 Thread Anil Kumar



> On 18-Sep-2019, at 10:45, Biju Chacko  wrote:
> 
>> On Wed, 18 Sep 2019 at 07:52, Anil Kumar  wrote:
>> 
>> There is a long time running debate/fight on North Blr vs South Blr (CTR
>> better than MTR; Malleswaram better than Jayanagar) among some
>> Bangaloreans.  I (West Bangalorean; staying at similar distances to both
>> places) have my popcorn ready. :-)
> 
> Not being a big Dosa guy, I ignore this fight and head to Brahmin's in
> Basavangudi. Now, there's one place that lives up to the hype!
> 
> -- b
> 

+1. I spent 3 years at BHS from 1985-88; been a fan since then.

- Anil 


Re: [silk] Bangalore and Chennai food/restaurant recommendations

2019-09-18 Thread Narayanan Hariharan
Hahaha! Would you believe me if I said that the food in National Lodge isn’t 
spicy anymore?

Atho isn’t Indian, so not in the consideration set :P

-- 
Narayanan Hariharan

On 18 September 2019 at 11:37:08, Suresh Ramasubramanian (sur...@hserus.net) 
wrote:




You need north Chennai for truly oily and spicy food :) Like the Burmese 
influenced atho/ mohinga in no name stalls around George Town  


--srs  





On Wed, Sep 18, 2019 at 11:12 AM +0530, "Narayanan Hariharan" 
 wrote:  










Here goes the Chennai list.  

Spice Klub in Nungambakkam for Indian food with a twist.  

Sangeetha for South Indian breakfast  

Mahamudra in Mylapore for South Indian cuisine of the healthy kind (millets, 
more veggies etc etc). Prems Grama Bhojanam falls under this category too, but 
isn’t as fancy.  

Southern Spice in Taj Coromandel for South Indian lunch  

Avartana in ITC Grand Chola for South Indian dinner  

If they are up to it, as a side project of Passing Ports, we take people out on 
a Mylapore temple + food walk and a Sowcarpet food walk, but that’s only if 
they are game for the hustle and bustle of our streets and can stomach 
oily/spicy food.  

--   
Narayanan Hariharan  

On 18 September 2019 at 11:02:11, Geetanjali Chitnis 
(g...@geetanjalichitnis.com) wrote:  

Bangalore:  

- Sunheri restaurant in Woodlands Hotel (Richmond Road) for lunchtime  
south Indian banana leaf meal (absolutely must do)  
- CTR (Malleshwaram) for dosa  
- Raghavendra Stores (Malleshwaram opp Manipal Northside Hospital) for  
idli  
- Taaza Thindi (Jayanagar) for dosa, idli  
- The Permit Room (opp Garuda Mall) for Indian food with many twists  
(please order the haleem samosa and/or pandi ribs if they eat meat and also  
the curd rice!)  
- Tandoor (MG Road) for some good butter chicken and naan  
- South Ruchi's on Race Course road for some nice veggie food made from  
organic veggies in a sort-of fine dine ambience (bisibele bath is my  
favourite here). Also Sattvam on Sankey Road/ Dakshin at Windsor Manor if  
you want a fancy ambience.  

On Wed, Sep 18, 2019 at 10:45 AM Biju Chacko wrote:  

> On Wed, 18 Sep 2019 at 07:52, Anil Kumar  
> wrote:  
> >  
> > There is a long time running debate/fight on North Blr vs South Blr (CTR  
> > better than MTR; Malleswaram better than Jayanagar) among some  
> > Bangaloreans. I (West Bangalorean; staying at similar distances to both  
> > places) have my popcorn ready. :-)  
>  
> Not being a big Dosa guy, I ignore this fight and head to Brahmin's in  
> Basavangudi. Now, there's one place that lives up to the hype!  
>  
> -- b  
>  
>  

--  
Regards,  

Geetanjali Chitnis  
*Consultant - Content Strategy & Digital Marketing*  
m: +91 9886442369  
w: www.geetanjalichitnis.com e: g...@geetanjalichitnis.com  










Re: [silk] Bangalore and Chennai food/restaurant recommendations

2019-09-18 Thread Gautam John
On Wed, 18 Sep 2019 at 11:35, Biju Chacko  wrote:

> +1 to Oota. Karavalli used to be my goto for coastal cuisine, but I
> haven't been there for several years so I don't know if it's still
> good.

Oota. Bengaluru Oota Company. Karavalli.

All still good.



Re: [silk] Bangalore and Chennai food/restaurant recommendations

2019-09-18 Thread Suresh Ramasubramanian




You need north Chennai for truly oily and spicy food :) Like the 
Burmese influenced atho/ mohinga in no name stalls around George Town


--srs

  



On Wed, Sep 18, 2019 at 11:12 AM +0530, "Narayanan Hariharan" 
 wrote:










Here goes the Chennai list.

Spice Klub in Nungambakkam for Indian food with a twist.

Sangeetha for South Indian breakfast

Mahamudra in Mylapore for South Indian cuisine of the healthy kind (millets, 
more veggies etc etc). Prems Grama Bhojanam falls under this category too, but 
isn’t as fancy.

Southern Spice in Taj Coromandel for South Indian lunch

Avartana in ITC Grand Chola for South Indian dinner

If they are up to it, as a side project of Passing Ports, we take people out on 
a Mylapore temple + food walk and a Sowcarpet food walk, but that’s only if 
they are game for the hustle and bustle of our streets and can stomach 
oily/spicy food.

-- 
Narayanan Hariharan

On 18 September 2019 at 11:02:11, Geetanjali Chitnis 
(g...@geetanjalichitnis.com) wrote:

Bangalore:  

- Sunheri restaurant in Woodlands Hotel (Richmond Road) for lunchtime  
south Indian banana leaf meal (absolutely must do)  
- CTR (Malleshwaram) for dosa  
- Raghavendra Stores (Malleshwaram opp Manipal Northside Hospital) for  
idli  
- Taaza Thindi (Jayanagar) for dosa, idli  
- The Permit Room (opp Garuda Mall) for Indian food with many twists  
(please order the haleem samosa and/or pandi ribs if they eat meat and also  
the curd rice!)  
- Tandoor (MG Road) for some good butter chicken and naan  
- South Ruchi's on Race Course road for some nice veggie food made from  
organic veggies in a sort-of fine dine ambience (bisibele bath is my  
favourite here). Also Sattvam on Sankey Road/ Dakshin at Windsor Manor if  
you want a fancy ambience.  

On Wed, Sep 18, 2019 at 10:45 AM Biju Chacko  wrote:  

> On Wed, 18 Sep 2019 at 07:52, Anil Kumar   
> wrote:  
> >  
> > There is a long time running debate/fight on North Blr vs South Blr (CTR  
> > better than MTR; Malleswaram better than Jayanagar) among some  
> > Bangaloreans. I (West Bangalorean; staying at similar distances to both  
> > places) have my popcorn ready. :-)  
>  
> Not being a big Dosa guy, I ignore this fight and head to Brahmin's in  
> Basavangudi. Now, there's one place that lives up to the hype!  
>  
> -- b  
>  
>  

--  
Regards,  

Geetanjali Chitnis  
*Consultant - Content Strategy & Digital Marketing*  
m: +91 9886442369  
w: www.geetanjalichitnis.com e: g...@geetanjalichitnis.com  
   
  
  







Re: [silk] Bangalore and Chennai food/restaurant recommendations

2019-09-18 Thread Biju Chacko
On Wed, 18 Sep 2019 at 10:01, Suresh Ramasubramanian  wrote:
>
> Oota Bangalore has my 100% reco. MTR's quality is way down these days, riding 
> on a past reputation even more than Koshy's is.

+1 to Oota. Karavalli used to be my goto for coastal cuisine, but I
haven't been there for several years so I don't know if it's still
good.

-- b