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-Original Message-
From: [EMAIL PROTECTED] [mailto:[EMAIL PROTECTED] On
Behalf Of [EMAIL PROTECTED]
Sent: 29 November, 2004 06:52
To: [EMAIL PROTECTED]
Subject: Re: [Biofuel] Re: Source of Enzymes for ethanol production
using corn
Hi Aleks, Johan
Sake brewers do it
i asked these same questions over a year ago
Not here you didn't.
& never got any help with them.
There's a lot of information in the archives, and quite a lot has
been provided in response this time round.
seems like all these cost more than if you just bought gasoline in the first
PROTECTED]
Sent: 29 November, 2004 06:52
To: [EMAIL PROTECTED]
Subject: Re: [Biofuel] Re: Source of Enzymes for ethanol production
using corn
Hi Aleks, Johan
Sake brewers do it a different way. Do you know about this Aleks?
Yep. Momentarily I don't have enough space to try these
mash/fermenta
Hi Aleks, Johan
Sake brewers do it a different way. Do you know about this Aleks?
Yep. Momentarily I don't have enough space to try these
mash/fermentations.
Hopefully, in a year or so.
>Huh? Bush what?
Bushwhacked? LOL!
:o)_ .
Cheers, Aleks
_
i asked these same questions over a year ago & never got any help with them.
seems like all these cost more than if you just bought gasoline in the first
place.
good luck, tho.
___
Biofuel mailing list
[EMAIL PROTECTED]
http://wwia.org/mailman/l
mp (UK) = 38.43 quarts/9.61 gal US
> Luc
> - Original Message -
> From: <[EMAIL PROTECTED]>
> To: <[EMAIL PROTECTED]>
> Sent: Friday, November 26, 2004 9:07 PM
> Subject: Re: [Biofuel] Re: Source of Enzymes for
> ethanol production using
> corn
>
>
8 gal Imp (UK) = 38.43 quarts/9.61 gal US
Luc
- Original Message -
From: <[EMAIL PROTECTED]>
To: <[EMAIL PROTECTED]>
Sent: Friday, November 26, 2004 9:07 PM
Subject: Re: [Biofuel] Re: Source of Enzymes for ethanol production using
corn
In Canada, a bushel is 8 Imper
Message -
From: "Erik Lane" <[EMAIL PROTECTED]>
To: <[EMAIL PROTECTED]>
Sent: Friday, November 26, 2004 8:57 PM
Subject: Re: [Biofuel] Re: Source of Enzymes for ethanol production using
corn
--- "Geyser, Johan" <[EMAIL PROTECTED]> wrote:
How much
In Canada, a bushel is 8 Imperial (British) gallons.
A bushel of wheat weighs about 56 pounds. I think corn (maize) and
soybeans are about the same. A bushel of oats weighs considerably less.
Doug Woodard
St. Catharines, Ontario, Canada
On Fri, 26 Nov 2004, Erik Lane wrote:
>
> --- "Geyser,
--- "Geyser, Johan" <[EMAIL PROTECTED]> wrote:
> How much does a bushel weight? Am I correct in
> saying that a gallon is
> 3.85 litres?
>
I see this was never answered. A bushel is a
traditional measure of volume here in the states. I
assume we got it from England with the settlers
original
Sake brewers do it a different way. Do you know about this Aleks?
http://brewery.org/library/sake_MH0499.html
How to Homebrew Sake
http://home1.gte.net/richwebb/sakeprod.htm
The Outsider's Guide to Sake Production
http://brewery.org/library/sake/cover.htm
The Chemistry of Sake Brewing
http:/
I have been doing a lot of reading over the last few weeks; I would like
to distil my own ethanol but have a slight problem. I live in Africa
and would appreciate it if anybody can supply me with a brand name for
alpha & beta-amylases. Is there any alternative besides barley?
Sure, corn malt. Y
I have been doing a lot of reading over the last few weeks; I would like
to distil my own ethanol but have a slight problem. I live in Africa
and would appreciate it if anybody can supply me with a brand name for
alpha & beta-amylases. Is there any alternative besides barley?
Sure, corn malt. Y
I have been doing a lot of reading over the last few weeks; I would like
to distil my own ethanol but have a slight problem. I live in Africa
and would appreciate it if anybody can supply me with a brand name for
alpha & beta-amylases. Is there any alternative besides barley?
Will I be able
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